Apparel & AccessoriesBooksClassical MusicDVDElectronics & PhotoGourmet Food and GroceriesHealth & Personal CareHome & GardenIndustrial & ScientificKitchen
Popular MusicMusical InstrumentsOutdoor LivingComputer HardwareComputer SoftwareSporting GoodsToolsToys and GamesVHS VideoVideo Games

Search:

Browse by Catagory:

Books

Gardening Techniques


Root Cellaring: Natural Cold Storage of Fruits & Vegetables

Root Cellaring: Natural Cold Storage of Fruits & Vegetables Lowest new price: $5.98
Lowest used price: $3.65
List price: $14.95
Author: Mike Bubel
Brand: Workman Publishing
Model: PA-66703

Stretch the resources of your small backyard garden further than ever before, without devoting hundreds of hours to canning! This informative and inspiring guide shows you not only how to construct your own root cellar, but how to best use the earth’s naturally cool, stable temperature as an energy-saving way to store nearly 100 varieties of perishable fruits and vegetables.

Features:

  • Storey Publishing

Similar Products:


The New Seed Starters Handbook (Rodale Classics)

The New Seed Starters Handbook (Rodale Classics) Lowest new price: $8.78
Lowest used price: $12.70
List price: $18.99
Author: Nancy Bubel

Starting plants from a seed grants earlier harvests, greater variety, healthier seedlings, lower costs, and the undeniable sense of satisfaction and reward.

For the most complete, up-to-date information on starting plants from seed, turn to The New Seed-Starter's Handbook. Written by a gardener with 30 years of experience, this updated, easy-to-use reference explains everything you need to know to start seeds and raise healthy seedlings successfully.

You'll find:
- The latest research in seed starting
- The best growing media
- The newest gardening materials
- Solutions to seed-starting problems
- Source lists for seeds and hard-to-find gardening supplies

The robust encyclopedia section lists more than 200 plants―including vegetables and fruits, garden flowers, wildflowers, herbs, trees, and shrubs―with details on how to start each from seed.

Similar Products:


An Illustrated Guide to Pruning

An Illustrated Guide to Pruning Lowest new price: $89.38
Lowest used price: $94.05
List price: $199.95
Author: Edward F. Gilman
Brand: Brand: Cengage Learning

Well written and easy to understand, An ILLUSTRATED GUIDE TO PRUNING, Third Edition is a must-have for anyone interested in the pruning and maintenance of trees. Filled with updated illustrations, photographs, and examples, this completely updated guide is designed to help readers understand and implement the appropriate pruning practices that are vital to developing sustainable structure in the first 25 years of a tree's life. Coverage includes a variety of information about the challenges associated with pruning such as disease prevention, root pruning, mature tree pruning, and restoration following storms. With its simple tables, lists, and strategies, this book is an appealing resource for horticulture, landscape and tree associations and industries and is a natural addition for botanic garden and arboreta bookstores.

Features:

  • Used Book in Good Condition

Similar Products:


The Organic Gardener's Handbook of Natural Pest and Disease Control: A Complete Guide to Maintaining a Healthy Garden and Yard the Earth-Friendly Way (Rodale Organic Gardening Books (Paperback))

The Organic Gardener's Handbook of Natural Pest and Disease Control: A Complete Guide to Maintaining a Healthy Garden and Yard the Earth-Friendly Way (Rodale Organic Gardening Books (Paperback)) Lowest new price: $11.71
Lowest used price: $9.08
List price: $24.99
Author: Fern Marshall Bradley
Brand: Rodale Press

With growing consumer awareness about the dangers of garden chemicals, turn to The Organic Gardener's Handbook of Natural Pest and Disease Control (by Fern Bradley) as the most reliable and comprehensive guide on the garden shelf. Rodale has been the category leader in organic methods for decades, and this thoroughly updated edition features the latest science-based recommendations for battling garden problems. With all-new photos of common and recently introduced pests and plant diseases, you can quickly identify whether you've discovered garden friend or foe and what action, if any, you should take.

No other reference includes a wider range of methods for growing and maintaining an organic garden. The plant-by-plant guide features symptoms and solutions for 200 popular plants, including flowers, vegetables, trees, shrubs, and fruits. The insect-and-disease encyclopedia includes a photo identification guide and detailed descriptions of damage readers may see. The extensive coverage of the most up-to-date organic control techniques and products, presented in order of lowest impact to most intensive intervention, makes it easy to choose the best control.

Features:

  • Rodale Press

Similar Products:


Weedless Gardening

Weedless Gardening Lowest new price: $6.35
Lowest used price: $2.02
List price: $10.95
Author: Lee Reich
Brand: Lee Reich

Conventional wisdom says to garden from the bottom up, turning over the soil every spring until your back aches. Ironically, this does such a good job aerating that gardeners spend the rest of the season pulling weeds and replacing the suddenly energized (and easily used up) nutrients. Mother nature, on the other hand, gardens from the top down-layering undisturbed soil with leaves and other organic materials. In following this example and synthesizing the work of other perceptive gardeners, Lee Reich presents a compelling new system called weedless gardening.

The Weedless Garden is good for plants and it's good for people. It protects the soil, contributes to plant health, reduces water needs, cuts down on a gardener's labor, encourages earthworms and, of course, mitigates weed problems by keeping the seeds dormant. Four basic tenets form the system's backbone-minimize soil disruption; protect soil surface; avoid soil compaction; use drip irrigation-and the way to get there is simple. For a new bed or established garden, layering is key, and the perfect material to use is also among the most common-newspaper. Add organic mulch and compost on top, and plants are growing in rich, self-generating humus. From vegetable gardening to flower gardens to planting trees, shrubs, and vines, The Weedless Garden works everywhere-allowing the gardener to work quite a bit less.

"There's no such thing," my ace-gardener mom said when I told her about Weedless Gardening. I think author Lee Reich would agree that the title is a bit misleading (there will always be some weeds). Also a bit misleading are the blurbs from the publisher, which stop short of calling the book "ground-breaking" only because Reich's system is based on the total eschewal of tilling or otherwise turning over the soil. The building blocks of his philosophy have been in use for decades in one way or another: from low-till commercial farming techniques (which sometimes also involve firebombing the soil with herbicide) to simple green composting with knocked-down cover crops. But in Weedless Gardening Reich takes it all the way, no tilling, no herbicide unless absolutely necessary--all while providing everything the home gardener needs to know about cover crops, composting, and drip irrigation. In every section Reich lists mail-order and Internet sources for supplies.

The benefits of cover crops, composting, and planting in beds rather than rows are widely known, and they're dealt with in depth here. More controversial is Reich's injunction to rigorously preserve the natural layering of the soil--even when pulling up weeds, dead annuals, or old corn stalks. He makes a good case: tilling under weedy areas kills existing weeds in the short term, but turning over the dirt exposes more weed seeds to sunlight and air, and more of them will germinate; better to kill them first by mowing and self-composting or smothering them with mulch. In addition, Reich explains, water in broken-up, uniform soil tends to flow straight down; water in undisturbed soil travels more slowly, in different directions--down and sideways--thus more efficiently reaching roots. Installing a drip irrigation system further decreases water use (the book includes detailed instructions and formulas for calculating water-flow and timing) and, like many of Reich's recommendations, apparently works best when practiced in concert with his no-till, "top-down" method.

What isn't clear is how effective his system can be in an area that has been worked over by indifferent landscapers or that has already been tilled over and over for years. How long will it take for that plot's soil to resettle into something resembling its pretilled state? If my mom starts "weedless gardening" now, will she be wading through a forest of weeds or, worse, buying tasteless corn at the supermarket come August? --Liana Fredley

Features:

  • Weedless Gardening

Similar Products:


Vertical Gardening: Grow Up, Not Out, for More Vegetables and Flowers in Much Less Space

Vertical Gardening: Grow Up, Not Out, for More Vegetables and Flowers in Much Less Space Lowest new price: $13.49
Lowest used price: $6.95
List price: $23.99
Author: Derek Fell
Brand: Fell, Derek

The biggest mistake gardeners make each season is starting out too big and then quickly realizing
their large plot requires too much weeding, watering, and backbreaking labor. Vertical gardening guarantees a better outcome from the day the trowel hits the soil―by shrinking the amount of "floor" space needed and focusing on climbing plants that are less prone to insects, diseases, and animal pests.


Notable author and gardener Derek Fell has tried and tested thousands of varieties of vegetables,
flowers, and fruits and recommends the best plants for space-saving vertical gardening. His grow-up,
grow-down system also shows which ground-level plants make good companions underneath and alongside climbing plants. Best of all, many of Fell's greatest climbers and mutually beneficial plants are available in seed packets in every local garden center.

With a mix of DIY and commercially available string supports, trellises, pergolas, raised beds, skyscraper gardens, and topsy-turvy planters, the vertical garden system reduces work, increases yields, makes harvesting easier, and can be practiced in spaces as small as a container or a one-by-four-foot strip. Vertical Gardening features 100 color photos of the author's own vertical methods and showcases beautiful, troublefree perennials, shrubs, vegetables, annuals, and fruit perfect for this new, rewarding way to garden.

Features:

  • Vertical Gardening Grow Up Not Out for More Vegetables and Flowers in Much Less Space

Similar Products:


Gardening with Chickens: Plans and Plants for You and Your Hens

Gardening with Chickens: Plans and Plants for You and Your Hens Lowest new price: $12.36
Lowest used price: $13.93
List price: $22.99
Author: Lisa Steele
Brand: Voyageur Press MN

Welcome to a world where chickens and gardens coexist!

Join Lisa Steele, chicken-keeper extraordinaire and founder of Fresh Eggs Daily, on a unique journey through the garden. Start by planning your garden and learning strategies and tips for keeping your plants safe while they grow. Plant with purpose, choosing from a dozen plans for theme gardens such as Orange Egg Yolks or Nesting Box Herbs. Or choose a design that's filled with edibles - sharing the bounty with your family and your feathered friends. Then comes the fun part: enjoy the harvest, even let the chickens graze!

Lisa's friendly writing, together with inspirational photos and illustrations, will have you rolling up your sleeves and reaching for your gardening tools. Lisa also covers a range of topics just for chicken-keepers, including:

- Chickens and composting

- Using chickens to aerate and till

- Coop window boxes

- Plants to avoid when you have chickens

- Lists of the most valuable crops and herbs

- Advice on how to harvest and use many of the plants

- And much more!

Whether you're an experienced chicken keeper, master gardener, or just getting into these two wonderful hobbies, Gardening with Chickens is an indispensable guide for a harmonious homestead.

Features:

  • Voyageur Press MN

Similar Products:


Mycorrhizal Planet: How Symbiotic Fungi Work with Roots to Support Plant Health and Build Soil Fertility

Mycorrhizal Planet: How Symbiotic Fungi Work with Roots to Support Plant Health and Build Soil Fertility Lowest new price: $25.46
Lowest used price: $25.27
List price: $40.00
Author: Michael Phillips
Brand: Michael Phillips

Regenerative practices for the farm, garden, orchard, forest, and landscape

Mycorrhizal fungi have been waiting a long time for people to recognize just how important they are to the making of dynamic soils. These microscopic organisms partner with the root systems of approximately 95 percent of the plants on Earth, and they sequester carbon in much more meaningful ways than human “carbon offsets” will ever achieve. Pick up a handful of old-growth forest soil and you are holding 26 miles of threadlike fungal mycelia, if it could be stretched it out in a straight line. Most of these soil fungi are mycorrhizal, supporting plant health in elegant and sophisticated ways. The boost to green immune function in plants and community-wide networking turns out to be the true basis of ecosystem resiliency. A profound intelligence exists in the underground nutrient exchange between fungi and plant roots, which in turn determines the nutrient density of the foods we grow and eat.

Exploring the science of symbiotic fungi in layman’s terms, holistic farmer Michael Phillips (author of The Holistic Orchard and The Apple Grower) sets the stage for practical applications across the landscape. The real impetus behind no-till farming, gardening with mulches, cover cropping, digging with broadforks, shallow cultivation, forest-edge orcharding, and everything related to permaculture is to help the plants and fungi to prosper . . . which means we prosper as well.

Building soil structure and fertility that lasts for ages results only once we comprehend the nondisturbance principle. As the author says, “What a grower understands, a grower will do.” Mycorrhizal Planet abounds with insights into “fungal consciousness” and offers practical, regenerative techniques that are pertinent to gardeners, landscapers, orchardists, foresters, and farmers. Michael’s fungal acumen will resonate with everyone who is fascinated with the unseen workings of nature and concerned about maintaining and restoring the health of our soils, our climate, and the quality of life on Earth for generations to come.

Features:

  • Ships from Vermont

Similar Products:


The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden

The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden Lowest new price: $14.22
Lowest used price: $14.18
List price: $21.95
Author: Brie Arthur
Brand: Brie Arthur

Foodscaping visionary Brie Arthur looks at under-utilized garden spaces around homes or in the landscaped common spaces of planned communities – and she sees places where food can be grown…inter-planted with non-food ornamental plants for year-round beauty. This is a new way of looking at public and private spaces, where aesthetics and function operate together to benefit individuals and entire communities. In The Foodscape Revolution, Arthur presents her status-quo-shaking plan to reinvent the common landscape – in a way that even HOA’s would approve. Call it food gardening “in plain sight,” and having it all.


In this entertaining and informative book, you’ll learn which edible and ornamental pairings work best to increase biodiversity, how to situate beds to best utilize natural water and light resources, and most importantly, how to begin an enriched gardening lifestyle that is beneficial, sustainable and empowering. With full-color photos, design plans, simple projects and bountiful tips, The Foodscape Revolution can be life-changing.

Features:

  • The Foodscape Revolution Finding a Better Way to Make Space for Food and Beauty in Your Garden

Similar Products:


The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market

The Hop Grower's Handbook: The Essential Guide for Sustainable, Small-Scale Production for Home and Market Lowest new price: $20.01
Lowest used price: $23.09
List price: $34.95
Author: Laura Ten Eyck
Brand: Laura Ten Eyck Dietrich Gehring

With information on siting, planting, tending, harvesting, processing, and brewing

It’s hard to think about beer these days without thinking about hops. 

The runaway craft beer market’s convergence with the ever-expanding local foods movement is helping to spur a local-hops renaissance. The demand from craft brewers for local ingredients to make beer―such as hops and barley―is robust and growing. That’s good news for farmers looking to diversify, but the catch is that hops have not been grown commercially in the eastern United States for nearly a century. 

Today, farmers from Maine to North Carolina are working hard to respond to the craft brewers’ desperate call for locally grown hops. But questions arise: How best to create hop yards―virtual forests of 18-foot poles that can be expensive to build? How to select hop varieties, and plant and tend the bines, which often take up to three years to reach full production? How to best pick, process, and price them for market? And, how best to manage the fungal diseases and insects that wiped out the eastern hop industry 100 years ago, and which are thriving in the hotter and more humid states thanks to climate change? Answers to these questions can be found in The Hop Grower’s Handbook―the only book on the market about raising hops sustainably, on a small scale, for the commercial craft beer market in the Northeast.  

Written by hop farmers and craft brewery owners Laura Ten Eyck and Dietrich Gehring, The Hop Grower’s Handbook is a beautifully photographed and illustrated book that weaves the story of their Helderberg Hop Farm with the colorful history of New York and New England hop farming, relays horticultural information about the unusual hop plant and the mysterious resins it produces that give beer a distinctively bitter flavor, and includes an overview of the numerous native, heirloom, and modern varieties of hops and their purposes. The authors also provide an easy-to-understand explanation of the beer-brewing process―critical for hop growers to understand in order be able to provide the high-quality product brewers want to buy―along with recipes from a few of their favorite home and micro-brewers.

The book also provides readers with detailed information on: 
•    Selecting, preparing, and designing a hop yard site, including irrigation;
•    Tending to the hops, with details on best practices to manage weeds, insects, and diseases; and,
•    Harvesting, drying, analyzing, processing, and pricing hops for market.

The overwhelming majority of books and resources devoted to hop production currently available are geared toward the Pacific Northwest’s large-scale commercial growers, who use synthetic pesticides, fungicides, herbicides, and fertilizers and deal with regionally specific climate, soils, weeds, and insect populations. Ten Eyck and Gehring, however, focus on farming hops sustainably. While they relay their experience about growing in a new Northeastern climate subject to the higher temperatures and volatile cycles of drought and deluge brought about by global warming, this book will be an essential resource for home-scale and small-scale commercial hops growers in all regions.

Features:

  • Ships from Vermont

Similar Products:


<< Prev   Next >>
Page 5 of 425

[Kindle]    [Kindle DX]
  Privacy Policy

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED AS IS AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.