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Bujold, Lois McMaster
Card, Orson Scott
Chalker, Jack L.
Heinlein, Robert A.
McKillip, Patricia A.
Nye, Jody Lynn
Hunting & Fishing
|History of Fly-Fishing in Fifty Flies
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Author: Ian Whitelaw
Brand: Whitelaw Ian
New York Times Bestseller
The History of Fly-Fishing in Fifty Flies recounts the history of a sport that dates back 2,000 years, focusing on milestone flies from the first feathered hook to contemporary patterns using cutting-edge materials. Among the countless fly patterns created over the centuries, these 50 have been carefully chosen to represent the development not only of the flies themselves, but also of fly-fishing techniques—and of rods, lines, and reels. These iconic flies also chart the spread of this addictive sport from its modern origins on the chalk streams of southern England and the rivers of Scotland to the U.S., Europe, South America, Australia, and now to every country in the world. Filled with profiles of the key characters involved, tying tips, photographs and illustrations of the flies, and detailed explanations of the techniques used to fish them, The History of Fly-Fishing in Fifty Flies is a fascinating companion to the evolution of this fascinating sport.
- History of Fly Fishing in Fifty Flies
|Meat Eater: Adventures from the Life of an American Hunter
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Author: Steven Rinella
Brand: Steven Rinella
“Revelatory . . . With every chapter, you get a history lesson, a hunting lesson, a nature lesson and a cooking lesson. . . . Meat Eater offers an overabundance to savor.”—The New York Times Book Review
Steven Rinella grew up in Twin Lake, Michigan, the son of a hunter who taught his three sons to love the natural world the way he did. As a child, Rinella devoured stories of the American wilderness, especially the exploits of his hero, Daniel Boone. He began fishing at the age of three and shot his first squirrel at eight and his first deer at thirteen. He chose the colleges he went to by their proximity to good hunting ground, and he experimented with living solely off wild meat. As an adult, he feeds his family from the food he hunts.
Meat Eater chronicles Rinella’s lifelong relationship with nature and hunting through the lens of ten hunts, beginning when he was an aspiring mountain man at age ten and ending as a thirty-seven-year-old Brooklyn father who hunts in the remotest corners of North America. He tells of having a struggling career as a fur trapper just as fur prices were falling; of a dalliance with catch-and-release steelhead fishing; of canoeing in the Missouri Breaks in search of mule deer just as the Missouri River was freezing up one November; and of hunting the elusive Dall sheep in the glaciated mountains of Alaska.
Through each story, Rinella grapples with themes such as the role of the hunter in shaping America, the vanishing frontier, the ethics of killing, the allure of hunting trophies, the responsibilities that human predators have to their prey, and the disappearance of the hunter himself as Americans lose their connection with the way their food finds its way to their tables. Hunting, he argues, is intimately connected with our humanity; assuming responsibility for acquiring the meat that we eat, rather than entrusting it to proxy executioners, processors, packagers, and distributors, is one of the most respectful and exhilarating things a meat eater can do.
A thrilling storyteller with boundless interesting facts and historical information about the land, the natural world, and the history of hunting, Rinella also includes after each chapter a section of “Tasting Notes” that draws from his thirty-plus years of eating and cooking wild game, both at home and over a campfire. In Meat Eater he paints a loving portrait of a way of life that is part of who we are as humans and as Americans.
Praise for Meat Eater
“Full of empathy and intelligence . . . In some sections of the book, the author’s prose is so engrossing, so riveting, that it matches, punch for punch, the best sports writing.”—The Wall Street Journal
“Steven Rinella is one of the best nature writers of the last decade. . . . This book was a page-turner.”—Tim Ferris
“Rinella’s writing is unerringly smart, direct, and sharply detailed.”—The Boston Globe
“A unique and valuable alternate view of where our food comes from.”—Anthony Bourdain
- The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 1: Big Game
- The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl
- American Buffalo: In Search of a Lost Icon
- The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier
- Coyote America: A Natural and Supernatural History
- American Serengeti: The Last Big Animals of the Great Plains
- A Sand County Almanac (Outdoor Essays & Reflections)
- Buck, Buck, Moose: Recipes and Techniques for Cooking Deer, Elk, Moose, Antelope and Other Antlered Things
- Boone: A Biography (Shannon Ravenel Books (Paperback))
- Hunt, Gather, Cook: Finding the Forgotten Feast
|The Orvis Fly-Fishing Guide, Revised
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Author: Tom Rosenbauer
The Orvis Fly-Fishing Guide is the best-selling book for fly anglers!
Whether you’re a soon-to-be fly fisher looking for the right book to get you started or you’re reasonably proficient at the sport and need a refresher course on tying knots for saltwater or the latest info on how to care for your waders or how to fish a dry fly in tricky currents, this invaluable, best-selling guide is for you.
The latest, most up-to-date and trustworthy information on:
*tackle selection and care—rods, reels, lines, leaders and knots
*casting with instructive line drawings by Bob White
* hundreds of flies in full color, including 50 new patterns
*presentation, striking, playing and landing
*tactics for stream, stillwater and salt
*new techniques including Tenkara and Czech nymphing
* how to fish all the major gamefish, fresh and saltwater, including salmon and steelhead
*plus a new chapter on conservation, stream etiquette and giving back
|Fisherman's Ultimate Knot Guide
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Author: John E. Sherry
Brand: JE Sherry
Ten best fishing knots are clearly illustrated on three waterproof plastic cards. Handy size for pocket, vest, tackle box or boat. Bonus: Also folds out to a twelve inch ruler! Best selling fishing knot guide in the USA! Now printed in three colors with red direction arrows. 10 most popular knots: Improved Clinch, Palomar Knot, Uni Knot, Surgeon's Knot, Double Uni Knot, Perfection Loop, Dropper Loop, Surgeon's End Loop, Nail Knot and Blood Knot.
|Fifty Places to Fly Fish Before You Die
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Author: Chris Santella
Brand: Chris Santella
Amateur or expert, every angler dreams of landing "the big one," but that's only part of the appeal of fly fishing. Because even when hours pass without a bite, nothing beats the rugged beauty of the surroundings. For both armchair travelers and avid outdoorsmen who may have already started a checklist of their own, Fifty Places to Fly Fish Before You Die maps out the meccas of the fly-fishing world.
Through in-depth interviews with the sport's acknowledged gurus, author Chris Santella goes beyond standard guides to convey the very essence of the recommended locations. Readers can vicariously cast mouse pattners to fifty-pound taimen in the wilds of Mongolia, wrangle with wily permit off the Florida Keys, and match the hatch on Montana's Armstrong's Spring Creek. Jardines de la Reina, Cuba (tarpon), the Zhupanova River, Kamchatka (rainbow trout), and the Rio Negro, Brazil (peacock bass) are also included. The essays include a cultural and natural history of each site, along with colorful anecdotes based on the author's and authorities' experiences.
With breath-takingly-beautiful photos of the spots, many by celebrated fly-fishing photographer R. Valentine Atkinson, the book also provides adventurous anglers with enough travel-and-tackle information so that they, too, can start planning excursions to go fish around the globe.
- Fifty Places to Fly Fish Before You Die
|How to Eat in the Woods: A Complete Guide to Foraging, Trapping, Fishing, and Finding Sustenance in the Wild
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Author: Bradford Angier
Brand: Angier Bradford
A comprehensive, practical, and reliable guide to finding food in the woods and living off the land, by respected wilderness survivalists.
With text by wilderness survivalists, the information in How to Eat in the Woods is tried, trusted, and true. One of the most complete books written on the subject, this portable guide includes essential information on how to track, trap, kill, and prepare various types of animals; select bait, land fish, and clean and cook the catch; recognize edible plants, fruits, berries, and nuts; locate bird eggs; catch edible insects; and find potable water. Also included is information on building a fire and preparing food without utensils.
- How to Eat in the Woods A Complete Guide to Foraging Trapping Fishing and Finding Sustenance in the Wild
- How to Stay Alive in the Woods: A Complete Guide to Food, Shelter and Self-Preservation Anywhere
- Bushcraft 101: A Field Guide to the Art of Wilderness Survival
- Bushcraft First Aid: A Field Guide to Wilderness Emergency Care
- Edible Wild Plants: Eastern/Central North America (Peterson Field Guides)
- The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild
- Advanced Bushcraft: An Expert Field Guide to the Art of Wilderness Survival
- How to Stay Alive in the Woods: A Complete Guide to Food, Shelter, and Self-Preservation That Makes Starvation in the Wilderness Next to Impossible
- Shelters, Shacks, and Shanties: The Classic Guide to Building Wilderness Shelters (Dover Books on Architecture)
- Outdoor Survival Skills
- Wild Edible Plants of Texas: A Pocket Guide to the Identification, Collection, Preparation, and Use of 60 Wild Plants of the Lone Star State
|Trout of North America Wall Calendar 2018
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Brand: Tomelleri Joseph R
The ideal present for anglers and sportsmen, Trout of North America Calendar showcases the vibrantly colored illustrations of noted fish artist Joseph R. Tomelleri. Each month highlights an exceptional full-color illustration—from the silvery coastal cutthroat trout of the Northwest (the only cutthroat that enters ocean waters) to the Mexican golden trout (whose flamboyant appearance rivals the most colorful saltwater fishes) to the broad and powerful brown trout (a European transplant that now challenges North American anglers). Every month you’ll find detailed range maps, hatch charts, and informative text by George Scott on the habitats, physical characteristics, and origins of each trout.
- Trout of North America Wall Calendar 2018
|A Fly Rod of Your Own (John Gierach's Fly-fishing Library)
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Author: John Gierach
Brand: Gierach John
John Gierach, “the voice of the common angler” (The Wall Street Journal) and member of the Fly Fishing Hall of Fame, brings his sharp sense of humor and keen eye for observation to the fishing life and, for that matter, life in general.
John Gierach is known for his witty, trenchant observations about fly-fishing. In A Fly Rod of Your Own, Gierach once again takes us into his world and scrutinizes the art of fly-fishing. He travels to remote fishing locations where the airport is not much bigger than a garage and a flight might be held up because a passenger is running late. He sings the praises of the skilled pilots who fly to remote fishing lodges in tricky locations and bad weather. He explains why even the most veteran fisherman seems to muff his cast whenever he’s being filmed or photographed. He describes the all-but-impassable roads that fishermen always seem to encounter at the best fishing spots and why fishermen discuss four-wheel drive vehicles almost as passionately and frequently as they discuss fly rods and flies. And while he’s on that subject, he explains why even the most conscientious fisherman always seems to accumulate more rods and flies than he could ever need.
As Gierach says, “fly-fishing is a continuous process that you learn to love for its own sake. Those who fish already get it, and those who don’t couldn’t care less, so don’t waste your breath on someone who doesn’t fish.” From Alaska to the Rockies and across the continent to Maine and the Canadian Maritimes, A Fly Rod of Your Own is an ode to those who fish—and they will get it.
|A Look at Life from a Deer Stand Devotional
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Author: Steve Chapman
Brand: Harvest House Publishers
Steve Chapman, avid hunter and bestselling author of A Look at Life from a Deer Stand (more than 300,000 copies sold), has a gift for gleaning faith lessons from the glories of creation. This pocket-sized gathering of devotions, handsomely bound in a soft, suede-like cover, invites readers to join in the thrill of the pursuit, the celebration of nature, and the enjoyment of God’s presence.
Each devotion begins with the inspiration of a Scripture verse and closes with the stillness of a prayer. Readers will be excited by the application of biblical wisdom, delighted by the humor, caught up in the adventure of hunting, and intrigued by the exploration of God’s character.
An ideal gift for Steve Chapman fans, hunters, outdoor enthusiasts, and anyone who wants to take aim at spiritual growth.
|American Buffalo: In Search of a Lost Icon
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Author: Steven Rinella
From the host of the Travel Channel’s “The Wild Within.”
A hunt for the American buffalo—an adventurous, fascinating examination of an animal that has haunted the American imagination.
In 2005, Steven Rinella won a lottery permit to hunt for a wild buffalo, or American bison, in the Alaskan wilderness. Despite the odds—there’s only a 2 percent chance of drawing the permit, and fewer than 20 percent of those hunters are successful—Rinella managed to kill a buffalo on a snow-covered mountainside and then raft the meat back to civilization while being trailed by grizzly bears and suffering from hypothermia. Throughout these adventures, Rinella found himself contemplating his own place among the 14,000 years’ worth of buffalo hunters in North America, as well as the buffalo’s place in the American experience. At the time of the Revolutionary War, North America was home to approximately 40 million buffalo, the largest herd of big mammals on the planet, but by the mid-1890s only a few hundred remained. Now that the buffalo is on the verge of a dramatic ecological recovery across the West, Americans are faced with the challenge of how, and if, we can dare to share our land with a beast that is the embodiment of the American wilderness.
American Buffalo is a narrative tale of Rinella’s hunt. But beyond that, it is the story of the many ways in which the buffalo has shaped our national identity. Rinella takes us across the continent in search of the buffalo’s past, present, and future: to the Bering Land Bridge, where scientists search for buffalo bones amid artifacts of the New World’s earliest human inhabitants; to buffalo jumps where Native Americans once ran buffalo over cliffs by the thousands; to the Detroit Carbon works, a “bone charcoal” plant that made fortunes in the late 1800s by turning millions of tons of buffalo bones into bone meal, black dye, and fine china; and even to an abattoir turned fashion mecca in Manhattan’s Meatpacking District, where a depressed buffalo named Black Diamond met his fate after serving as the model for the American nickel.
Rinella’s erudition and exuberance, combined with his gift for storytelling, make him the perfect guide for a book that combines outdoor adventure with a quirky blend of facts and observations about history, biology, and the natural world. Both a captivating narrative and a book of environmental and historical significance, American Buffalo tells us as much about ourselves as Americans as it does about the creature who perhaps best of all embodies the American ethos.
Amazon Best of the Month, December 2008: Before the 18th century, the American buffalo was the largest land mammal in North America, largely predator-free and roaming the continent in numbers estimated in excess of 40 million. In just over a century, widespread slaughter reduced the population to a few hundred head, and the American West lay beneath a till of bleached bones. When Steven Rinella stumbled over a buffalo skull in Yellowstone National Park, it sparked an obsessive search for the beast's past, from its migration across the Bering land bridge to its near extinction at the hands of western settlers. American Buffalo: In Search of a Lost Icon is his fascinating chronicle, beginning with a search for Black Diamond (the doomed model for the Buffalo Nickel) and including an exploration of "buffalo jumps" (where thousands were run over cliffs by Native American hunters), and tales of bone piles--harvested from the plains for a thriving fertilizer industry--stacked 10 feet high, 20 feet wide, and a half-mile long. Rinella's history is deftly interwoven with his own literal buffalo hunt in Alaska's Wrangell mountains, complete with grizzly bears, raging, ice-rimmed rivers, and bouts of hypothermia and frostbite. Written in a spare style appropriate to the rigors of the frozen wilderness, American Buffalo is engrossing, informative, funny, and a welcome achievement of both natural history and outdoor adventure. --Jon Foro
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