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Caribbean & West Indian Cooking
|The Marley Coffee Cookbook: One Love, Many Coffees, and 100 Recipes
Lowest new price: $3.04
Lowest used price: $2.02
List price: $25.00
Author: Rohan Marley
Brand: Marley Rohan
From Bob Marley's son, Rohan Marley, and expert chef, Maxcel Hardy, comes The Marley Coffee Cookbook. This collection of recipes infuses incredible recipes with coffee for something truly unique.
Rohan Marley kicks off each chapter of The Marley Coffee Cookbook with anecdotes about growing up as the son of legendary musician Bob Marley, who to this day is revered by music lovers young and old. The chapter One Love, for instance, begins: "One Love is one of my father's biggest songs, and I wanted the coffee that I named One Love not just to be a standout single origin coffee, but to really resonate with people."
Chef Maxcel Hardy's flawless recipes and expert guidance on the best way to infuse a dish with coffee flavor make this book a very special addition to any cookbook collection. Hardy speaks to the importance of choosing a particular coffee to harmonize with certain foods, and he shows how easy it is to use coffee in a way that it brings out the best in everything from savory dishes to sweet treats.
There's a strong coffee connection for each dish, whether it is infused with a mocha theme or it rocks an espresso flavor. These are dishes you won't find anywhere else, to name a few:
- Sweet potato waffles with a pecan coffee syrup
- Grilled salmon with a coffee maple, and ginger glaze
- Fried plantains with coffee sugar
- Coffee spice blend-marinated lamb ribs with guava BBQ sauce
Grab your copy
of The Marley Coffee Cookbook
today, and try out these incredible foods that truly carry on the soul
of Bob Marley.
- Marley Coffee Cookbook One Love Many Coffees and 100 Recipes
|My Modern Caribbean Kitchen: 70 Fresh Takes on Island Favorites
Lowest new price: $21.99
List price: $21.99
Author: Julius Jackson
Inspired by his childhood in St. Thomas and his current position as head chef at Fat Turtle on the island, Julius Jackson brings a collection of Caribbean recipes that are as diverse as his talents and notoriety. Not only is he a well-known, award-winning chef, but a respected Olympic boxer as well.
Drawing from West Indian, Cajun, African and traditional Caribbean cuisine, Julius encourages beginning and experienced home-cooks to play with these unique and bold flavors that are inspiring trendy Caribbean restaurants all over―including Pearl NYC. Recipes include Johnny Cakes with Cheese, Seafood Kallaloo, Curry Mutton, Pigeon Peas and Rice and Tropical Fruit Punch that will wow guests or spice up a weekday dinner.
Readers will not want to miss Cooking from Paradise Island’s take on Caribbean dishes from the vibrant culinary melting-pot of St. Thomas.
|Authentic Recipes from Jamaica: [Jamaican Cookbook, Over 80 Recipes] (Authentic Recipes Series)
Lowest new price: $9.92
Lowest used price: $6.82
List price: $17.95
Author: John DeMers
Brand: John DeMers
Cook delicious, authentic Jamaican food with this easy-to-follow Jamaican cookbook.
Jamaica is the mountainous Caribbean island famed for its coffee and its beaches. But with its abundance of homegrown ingredients and its many cultural influences, it has developed a remarkable cuisine all its own. To visit the Jamaican kitchen is to discover the sumptuous flavors of spicy jerk pork, sweet tropical juices, complex curries and sumptuous desserts.
This cookbook offers the island's best recipes—both the traditional and the new—from Jamaica's hottest chefs and restaurants, including Norma Shirley of Norma at the Wharfhouse, Everett Wilkerson of the Sans Souci Lido and James Palmer at Strawberry Hill.
Authentic Recipes from Jamaica presents over 60 full-color recipes with photographs shot on location. Lively essays by food writers John DeMers and Norma Benghiat on the island's culture and history, explanations of particular ingredients and easy-to-follow recipes make this the most complete guide to Jamaican cuisine you'll find.
Jamaican recipes include:
- Baked Plantains
- Pepper Shrimp
- Ginger Tamarind Chicken
- Spinach Salad with Breadfruit Chips
- Sweet Potato Pone
- Jamaican Limeade
- Authentic Recipes from Jamaica
|Jamaican Recipes Cookbook: Over 50 Most Treasured Jamaican Cuisine Cooking Recipes (Caribbean Recipes)
Lowest new price: $9.80
Lowest used price: $10.04
List price: $9.99
Author: K. Reynolds-James
Brand: K Reynolds James
Enjoy The Taste Of Jamaican Cuisine With Over 50 Mouthwatering Jamaican Recipes.
Jamaican cooking offers the best of both worlds — tasty foods and easy to prepare meals. This Jamaican recipe cookbook is a must-have for anyone who has always enjoyed Jamaican popular meals, Jamaicans living overseas, or just about anyone who wants to add some true excitement and variation to their cooking style.
“WOW” your family and friends with these exciting Jamaican recipes. Cook with the true island flavor that anyone will love.
This book includes the most wanted Jamaican recipes for breakfast, lunch, dinner, dessert/snacks and beverages.
Get Your Copy Today!
- Jamaican Recipes Cookbook Over 50 Most Treasured Jamaican Cuisine Cooking Recipes Caribbean Recipes
|CISSP All-in-One Exam Guide, 6th Edition
Lowest new price: $29.85
Lowest used price: $4.00
List price: $80.00
Author: Shon Harris
Brand: Brand: McGraw-Hill Osborne Media
A complete, up-to-date revision of the leading CISSP training resource from the #1 name in IT security certification and training, Shon Harris Fully revised for the latest release of the Certified Information Systems Security Professional exam, this comprehensive, up-to-date resource covers all 10 CISSP exam domains developed by the International Information Systems Security Certification Consortium (ISC2). This authoritative exam guide features learning objectives at the beginning of each chapter, exam tips, practice questions, and in-depth explanations. Written by the leading expert in IT security certification and training, CISSP All-in-One Exam Guide, Sixth Edition helps you pass the exam with ease and also serves as an essential on-the-job reference.
Covers all 10 CISSP domains:
- Information security governance and risk management
- Access control
- Security architecture and design
- Physical and environmental security
- Telecommunications and network security
- Business continuity and disaster recovery
- Legal, regulations, compliance, and investigations
- Software development security
- Security operations
Electronic content includes:
- 1400+ practice exam questions in a Windows-based test engine with a new custom exam generation feature that allows you to practice by domain or take a complete CISSP practice exam
- Video training module from Shon Harris―single domain
- Adobe Digital Edition ebook―free download (subject to Adobe System Requirements)
- Used Book in Good Condition
|The Real Taste of Jamaica
Lowest new price: $20.30
Lowest used price: $9.59
List price: $16.95
Author: Enid Donaldson
The Real Taste of Jamaica takes food lovers and cooks the world over into Jamaican homes, kitchen and restaurants to sample the full range of native cuisine prepared by local housewives, cooks, restaurateurs and roadside `jerkies'. Enid Donaldson presents her dishes with flair and imagination, delicately spiced and flavoured with curry, scotch bonnet peppers, jerk sauce, pimento, nutmeg, rum and a dash of typical Jamaican humour. `Stamp and Go', `Dip and Fall Back', `Mannish Water' and `Matrimony' conjure up images that do not disappoint when tasted. Traditional recipes are included for those who would like to recapture childhood memories. The section, `Ole Time Someting', contributed by noted journalist and talk-show host Barbara Gloudon, captures the memories and magic of Jamaica kitchens and homes of yesteryear. `Out of Many, One Pot' aptly describes Jamaica's culinary motto, capturing the rich and exciting blend of Native Indian, Spanish, British, African, East Indian, Chinese, Jewish and Lebanese cuisines.
|The Healthy Keto Diet Crock Pot Cookbook: Lose Weight, Regain Energy and Heal Your Body - With Over 120 Quick, Easy and Delicious Ketogenic Diet Slow Cooker Recipes (Ketogenic Diet Crock Pot Cookbook)
Lowest new price: $6.67
Lowest used price: $13.56
List price: $6.67
Author: Maria M. Fairbanks
Are you sticking to a Keto diet?
Are you looking for some easy and delicious Keto CrockPot recipes?
Then you’ve come to the right place!
Cooking in a crock pot is one of my favorite methods of saving time and money. Just because you are on the Keto Diet doesn’t mean you have to sacrifice convenience!
Inside the book, you’ll find all the information you’ll need on your Crock Pot and some amazingly delicious recipes.
You’ll Discover Top 120 Delicious Ketogenic Instant Pot Recipes for:
- Crock-Pot Garlic Shrimp
- Honey Mustard Pork Roast
- Crock-Pot Veggie Omelet
- Kale & Feta Breakfast Frittata
- White Cheese & Green Chilies Dip
- Minced Beef & Vegetable Soup
- Crock-Pot Honey Sriracha Chicken
- More and more
Grab your copy NOW!!!
|At Blanchard's Table: A Trip to the Beach Cookbook
Lowest new price: $13.78
Lowest used price: $1.99
List price: $32.50
Author: Melinda Blanchard
Brand: Brand: Clarkson Potter
The next best thing to actually living on an island paradise is being able to bring a bit of paradise home. Bob and Melinda Blanchard shared their own “paradise found” in their book A Trip to the Beach, the true story of the couple’s adventures as they escaped civilization to open a restaurant on the Caribbean island of Anguilla. Now in At Blanchard’s Table, the couple extends the celebrated warmth and hospitality of their acclaimed restaurant, and its delicious menu, to our homes. The happy result is a cookbook that’s as much a pleasure to read as it is enjoyable to follow.
Writing with the same humor and charm that made their first book such a success, Bob and Melinda share recipes drawn from their New England roots, their early years in the gourmet food business, and their life in the Caribbean. At Blanchard’s Table is a delectable collection of more than 160 recipes perfect for get-togethers of family and friends, illustrated with glorious photographs that reveal how lucky they are
to have homes in both Vermont and Anguilla.
Although the Blanchards’ restaurant gets rave reviews for the food, Melinda was never trained formally as a chef, so her recipes are for true homemade meals that are appealing and easy. Caribbean-influenced dishes like Calypso Chicken with Lime, Grilled Lobster Anguilla Style, and Jamaican Jerk Shrimp are complemented by New England–inspired fare such as Vermont Cheddar Soup, Balsamic-Glazed Veal Chops, and Vermont Picnic Ham Baked in Dark Beer.
Sections include Casual Starters, Soups, Salads and Dressings, Seafood, Meat, Pasta, Vegetables and Sides, Desserts, and Drinks. Throughout the book, there are dozens of mini-recipes that allow people in a hurry to toss together just a couple of ingredients for a quick and tasty dish. The Blanchards also offer expert cooking tips, as well as more delightful stories about some of their favorite Anguillians.
With simple, eclectic, and flavorful recipes—along with sound cooking advice, charming anecdotes, and the same warmth that made people fall in love with A Trip to the Beach—At Blanchard’s Table is truly a pleasure to cook from and nearly as enchanting as an actual trip to the beach.
- Used Book in Good Condition
|Fine Haitian Cuisine
Lowest new price: $45.50
Lowest used price: $95.97
List price: $45.50
Author: Mona Cassion Menager
A wide-ranging collection of Haitian home-style recipes for delicious, authentic, and traditional dishes. The book is the expression of Mrs. Ménager's family lifelong love and appreciation of Haitian food. Thoughtful suggestions accompany most of the dishes and a useful glossary is provided at the end of the book. Fine Haitian Cuisine is a gastronomic delight, an extraordinary trip through good memories, traditions, and way of life. It is both entertaining and informative. It will be a great gift for Haitian-Americans raised in the USA, and anyone interested in exotic cuisine. Consider it as a gift for Wedding, Christmas, Mother's Day, birthday, or for any other occasion.
|The Essential Vegetarian Instant Pot Cookbook: Easy and Delicious Instant Pot Vegetarian Recipes for Rapid Weight Loss (Instant Pot Vegetarian Cookbook)
Lowest new price: $5.65
List price: $5.65
Author: Kathleen Swartz
Vegetarian food is healthy and it is needless to mention the goodness you can get from vegetables. A huge section of the world population believes in the goodness of vegetarian foods and actually thrives well. A general belief however says that vegetarian foods lack in protein. But the real fact is something else. It is not always true that vegetarian foods lack in protein content. There are several vegetarian foods which are high in protein content. You just have to have the proper knowledge about the vegetarian foods which are protein rich.
In this book, you will find a range of great tasting recipes you can make from scratch, as well as other information, including:
- Why Instant pot?
- The benefits of pressure cooking.
- How to make best use of the instant pot?
- Vegetarian foods and Instant pot.
- The facts of eating healthy vegetarian food from the instant pot.
- 100 most delicious vegetarian dishes which you can cook in the instant pot.
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