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|Air Fryer Cookbook: 550 Recipes For Every Day. Healthy and Delicious Meals. Simple and Clear Instructions.
Lowest new price: $10.95
Lowest used price: $15.27
List price: $14.99
Author: Michelle Sanders
MASTER YOUR AIR FRYER
Delicious, Nutritious Recipes That Teach you How to Use Your Air Fryer to Its Maximum Potential You will be amazed at how it is easy to cook your favorite dishes with the Air Fryer
The first thing you need to know: You can cook almost everything you want with the Air Fryer
The second thing : Only high-quality recipes will reveal the whole aroma and taste of dishes cooked in an Air Fryer
And the third: With this cookbook, you will cook better, tastier and faster meals for yourself and your family.
In this book you will find the best:
Lunch and Dinner Recipes
Side Dish Recipes
Fish and Seafood Recipes
Pork and Lamb Recipes
This Air Fryer recipes cookbook is filled with nutritious and delicious recipes.
There are many VEGAN recipes (150+) in this cookbook too.
- The Complete Air Fryer Cookbook: Amazingly Easy Recipes to Fry, Bake, Grill, and Roast with Your Air Fryer
- Air Fry Everything: Foolproof Recipes for Fried Favorites and Easy Fresh Ideas by Blue Jean Chef, Meredith Laurence (The Blue Jean Chef)
- Air Fryer Cookbook: 550 Air Fryer Recipes for Delicious and Healthy Meals (2017)
- The Healthy Air Fryer Cookbook: Truly Healthy Fried Food Recipes with Low Salt, Low Fat, and Zero Guilt
- Air Fryer Cookbook for Two: 250 Healthy Meals Recipes for You and Your Partner
- Air Fryer Accessories for Gowise Phillips and Cozyna, Deluxe Set of 6, Fit all 3.7QT
- Ecolution Toaster Oven Bakeware 4-Piece Set | Nonstick Heavy Duty Carbon Steel
- 100pcs Air Fryer Liners, BESEGO 9inch Bamboo Steamer Liners, Premium Perforated Parchment Steaming Papers, Non-stick Steamer Mat, Perfect for 5.3 & 5.8 QT Air Fryers/Baking/Cooking
- Chefman 6.5 Liter Air Fryer w/Rotisserie Function For The Perfect Fried Food, Oil-Free Programmable Air Roaster w/Cool-Touch Exterior, Rack & Frying Pan Accessories, 1200W, Black
- Super Deal 1500W Electric Air Fryer W/Temperature Control, Timer, 8 Cooking Presets 3.7-Qt W/Digital Display (Black)
|The Blue Bloods Cookbook: 120 Recipes That Will Bring Your Family to the Table
Lowest new price: $15.95
Lowest used price: $7.90
List price: $29.99
Author: Wendy Howard Goldberg
Brand: St Martin s Press
ERIN REAGAN: How many times have you and I been setting the table together for Sunday dinner?
NICKY REAGAN: A million.
Anyone who has ever seen the hit TV show Blue Bloods knows that the family dinner is the centerpiece of every episode. And there are really only three things that Blue Bloods-and everyone else-need to make a successful family dinner: family, love and food. Bring the first two to the table and The Blue Bloods Cookbook will provide the third!
Bridget Moynahan, the show's star, invites you to partake in that sacred family ritual, offering food lovers more than 100 delectable recipes and bringing you Irish/Italian comfort food that will make you feel right at home, including:
-Clam Chowder (Manhattan, of course!)
-Arthur Avenue Spaghetti and Meatballs
-Pizza, Reagan Style
-Standing Rib Roast with Cippolini Onion Sauce
-Cheesecake with NYPD Blue Topping
Just as there is a chair around the table for every family member, there is a recipe in this cookbook sure to make any eater happy to be home again. Hearty and soulful, The Blue Bloods Cookbook will make you say, "Amen, now pass the potatoes!"
|Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage
Lowest new price: $21.49
Lowest used price: $15.89
List price: $35.00
Author: Darina Allen
Ireland's rich culinary heritage is brought to life in this new edition of Darina's bestselling Irish Traditional Cooking. With 300 traditional dishes, including 100 new recipes, this is the most comprehensive and entertaining tome on the subject. Each recipe is accompanied with tips, tales, historical insights and common Irish customs, many of which have been passed down from one generation to the next. Darina's fascination with Ireland's culinary heritage is illustrated with chapters on Broths & Soups, Fish, Game, Vegetables and Cakes & Biscuits. She uses the finest of Ireland's natural produce to give us recipes such as Sea Spinach Soup, Potted Ballycotton Shrimps with Melba Toast and Rhubarb Fool.
First published nearly twenty years ago, and now extensively revised and updated, this new edition allows Darina Allen to share her enthusiasm for Ireland's fresh, wholesome, seasonal food with a new generation of cooks.
|The Complete Irish Pub Cookbook
Lowest new price: $9.95
Lowest used price: $3.12
List price: $9.99
Author: Parragon Books
Brand: Parragon Books
Pubs in Ireland are the cornerstone of their communities; relaxed places where locals and visitors can experience the best of traditional Irish hospitality. Many pubs have also become the place to go for a great meal, with a choice of both traditional and contemporary dishes. In recent years Irish cooking has been transformed, with skillful cooks making the most of wonderful fresh local produce to create delicious new dishes and giving a twist to many classics. This collection includes the best of both worlds - with best-loved favorites such as Irish Stew and Split Pea and Ham Soup and also newer recipes, like Scallop Chowder or Oatmeal and Raspberry Cream to set your taste buds tingling. So just open this book to enjoy the best of traditional and contemporary Irish pub cooking.
|Instant Pot Cookbook: 5 Ingredients Or Less Recipes - 101 Tasty and Delicious Instant Pot Recipes For Your Whole Family & Beginners Guide.
Lowest new price: $6.61
List price: $6.99
Author: Tracy Nelson
Are you tired of complicated recipes with too many ingredients that you don't have?
Are you looking for quick, easy and delicious recipes with only a few simple ingredients for Instant Pot? If yes, then this book is for you!
With just five simple ingredients, you can have dinner, а snack or а meal on the table in no time flat. You don't need а huge pantry with shelves of ingredients to serve your family everything from super easy appetizers to scrumptious suppers and delectable desserts.
You'll discover lots of tips, step-by-step guide for beginners such as:
- Benefits of Pressure Cooking
- Instant Pot Buttons
- Pressure Releasing Methods
- Cleaning Your Instant Pot
- Instant Pot Must Have Accessories
The best collection of 101 Tasty and Delicious 5 Ingredients recipes under various chapters such as:
- Chicken and Poultry Recipes
- Beef Recipes
- Pork Recipes
- Soups and Stews
- Fish and Seafood
- Lamb Recipes
- Appetizer Recipes
Grab this amazing 5 Ingredients instant pot cookbook today and see for yourself what kind of amazingly easy and delicious dishes you can make tonight in your Instant Pot!
|An Irish Country Cookbook: More Than 140 Family Recipes from Soda Bread to Irish Stew, Paired with Ten New, Charming Short Stories from the Beloved Irish Country Series (Irish Country Books)
Lowest new price: $10.68
Lowest used price: $8.53
List price: $28.99
Author: Patrick Taylor
From New York Times, USA Today, and Globe and Mail bestselling author Patrick Taylor comes ten new short stories in the popular An Irish Country series paired with more than 140 delicious Irish family recipes in An Irish Country Cookbook.
Told from the perspective of beloved housekeeper Kinky Kincaid, one of the cherished starring characters in Taylor’s An Irish Country series, An Irish Country Cookbook explores Ireland’s rich culture through its delicious dishes and stories of its charming people. These authentic tried-and-true family recipes have been passed down from generation to generation, and are the original comfort food for millions. Organized into sections such as: starters, soups, breads, mains, sides, sauces, desserts, cakes, candy and treats, and Ulster Christmas recipes, this cookbook brings the magic of Irish cooking and time-honored Irish traditions to life.
The ten short stories starring Dr. Fingal Flahertie O'Reilly, Dr. Barry Laverty, and the colorful village of Ballybucklebo will delight fans of the series and new readers alike. From starters to sauces, Irish soda bread to Christmas dinner, these memorable dishes will bring a taste of the world of the Irish Country books to every kitchen.
|Our Irish Grannies' Recipes: Comforting and Delicious Cooking From the Old Country to Your Family's Table
Lowest new price: $10.03
Lowest used price: $4.63
List price: $12.99
Author: Eoin Purcell
Savor the delicious and authentic recipes of traditional Irish cooking
Safe-keepers of Ireland's tastiest and most precious culinary traditions, grannies from all across the Emerald Isle have long kept the secret recipes that define Irish cooking. Classic foods such as brown bread and potato soup have been passed down from generation to generation, and faithfully served by grannies in thatch-roofed cottages and local village pubs for years.
Eoin Purcell has compiled the best of his ancestors' recipes in the ultimate collection of authentic Irish cooking. Try your hand at tried-and-tested recipes such as:
- Ravenscroft Guinness Beef Stew
- A Traditional Dublin Coddle
- Granny's Northern Irish Stuffing
- Old-fashioned Soda Scones
Bring back the memories and comfort of your grandmother's kitchen table with Our Irish Grannies' Recipes, perfect for family gatherings, St. Patrick Day celebrations, or Sunday lunches with friends.
"A small book with a big heart." ― Irish Independent
|Real Irish Food: 150 Classic Recipes from the Old Country
Lowest new price: $5.49
Lowest used price: $3.70
List price: $16.95
Author: David Bowers
People in Ireland are sometimes mortified by what Americans think of as Irish food.” That’s because the real thing is much subtler and more delicious than any platter of overcooked corned beef and mushy cabbage could ever be. Real Irish food is brown soda bread so moist it barely needs the yolk-yellow butter; fragrant apple tarts with tender, golden crusts; rich stews redolent of meaty gravy and sweet carrots; crisp-edged potato cakes flipped hot from a skillet directly onto the plate. Forget meatloaf or mac and cheesethis stuff is the original comfort food.
Real Irish Food is the first comprehensive cookbook to bring classic Irish dishes to America with an eye for American kitchens and cooks, and with tips and tricks to help reproduce Irish results with American ingredients. Transform plain white fish by baking it with grated sharp cheese, mustard, and crumbs. Discover that celery takes on new life when sliced, simmered in chicken stock, and served in a lightly thickened sauce.
Homemade Irish Sausages
Potted Shrimp and Potted Salmon
Finglas Irish Stew with Dumplings
Whiskey Chicken and Roast Goose with Applesauce
Boxty, Cally, Champ, and Colcannon
Apple Snow, Almond Buns, and Summer Pudding
Elderflower Lemonade, Black Velvet, and Ginger Beer
Cherry Cake, Custard Tart, and Brandy Butter
From hearty roasts to innovative vegetable dishes, from trays of fresh-baked scones to rich, eggy cakes, and from jams bursting with tart fruit to everything you can do with a potato, there’s no food so warm and welcoming, so homey and family-oriented, so truly mouthwatering as real Irish food.
200 color photographs
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
|The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm
Lowest new price: $15.78
Lowest used price: $13.09
List price: $35.00
Author: Imen McDonnell
Brand: Shambhala Publications Inc
American city girl marries Irish dairy farmer; cooking, growing, foraging, fishing, preserving, and baking ensue: 150 delightful classic Irish recipes updated for the modern home cook.
The Farmette Cookbook documents Imen McDonnell's extraordinary Irish country cooking journey, which began the moment she fell in love with an Irish farmer and moved across the Atlantic to County Limerick. This book's collection of 150 recipes and colorful stories chronicles nearly a decade-long adventure of learning to feed a family (and several hungry farmers) while adjusting to her new home (and nursing a bit of homesickness). Along the way she teaches us foundational kitchen skills and time-honored Irish traditions, sharing wisdom from her mother-in-law and other doyennes of Irish cooking. We learn the ritual of Sunday lunch, pudding, and tea. We go along with her on wild crafting walks--the country version of foraging for wild edibles. We visit her local fishmonger to see what we can create with his daily catch from the sea. Along the way we see how she's deviated from classic Irish recipes to add contemporary or American twists.
The Farmette Cookbook is a compilation of tried-and-true recipes with an emphasis on local, fresh ingredients and traditional Irish kitchen skills, which for Imen have healed homesickness and forged new friendships.
- Shambhala Publications Inc
|Cook Well Eat Well
Lowest new price: $22.27
Lowest used price: $29.16
List price: $45.00
Author: Rory O'Connell
Seasonal, balanced three-course meals for elegant eating and entertaining. Each meal caters for 4-6 people, and one of the meals is entirely meat-free. In addition, every season gets a menu for entertaining a large group of people - from a summer alfresco lunch to a Christmas feast. Complete meals can be replicated for elegant entertaining, or individual dishes can be tried for simple and pleasing lunches or dinners. An absolute delight of a cookbook.
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