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Books

Irish Cooking


The Best Of Irish Breads & Baking: Traditional, Contemporary & Festive

The Best Of Irish Breads & Baking: Traditional, Contemporary & Festive Lowest new price: $12.08
Lowest used price: $4.94
List price: $18.00
Author: Georgina Campbell

This volume presents a mouth-watering collection of baking recipes - from traditional breads to treats and temptations.This is a sumptuous volume that gathers the very best of Irish breads and baking - from well-loved old favourites to unusual temptations and everything in between - that will appeal to novices and seasoned bakers alike."The Best of Irish Breads and Baking" covers every aspect of the baking process - from getting and using the right ingredients to the delicious aroma of the finished article. Also included is a special section on baking for Christmas and other festive occasions, as well as a chapter on making and matching preserves to breads and bakes. All of which are accompanied by handsome full-colour photography.

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Good Mood Food: Simple Healthy Homecooking

Good Mood Food: Simple Healthy Homecooking Lowest new price: $16.62
Lowest used price: $2.00
List price: $32.95
Author: Donal Skehan
Brand: Mercier Press

Keeping an open mind and a positive approach to what you eat is one of the most important steps when it comes to improving your health. The Good Mood Food approach to cooking is straightforward and full of health benefits by improving your mood, sleeping patterns, energy levels, and mental state. With delicious recipes for Gazpacho Salad, Sesame Chicken Satay Skewers, Real Baked Beans with Focaccia, Apple and Oatmeal Muffins, Ginger Lemon and Honey Tea, Baked Dill and Garlic Salmon, Baked Pears with Spiced Honey and Peanut Butter Cookies among others, Good Mood Food is a healthy delight! ""This book is a feast for the eyes. . . An incredible first cookbook."" - Library Journal ""Truly lives up to the promise of its title and is highly recommended."" -The Midwest Book Review

Features:

  • Mercier Press

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The Irish Granny's Pocket Recipe Book

The Irish Granny's Pocket Recipe Book Lowest new price: $5.41
Lowest used price: $1.14
List price: $10.00
Author: Fiona Biggs
Brand: Carrolls Irish Gifts

Enjoy the best of Irish Granny's classic recipes. This pocket-sized cookbook includes all the classic Irish dishes, from Boxty to Barm Brack. There are breakfasts, soups, starters, breads, cakes and biscuits, main dishes, preserves, drinks, and a special section on Christmas favorites. Every recipe is illustrated with a full-color photograph, with easy-to-follow text.

Features:

  • -Pocket sized
  • -Cookbook
  • -Classic Irish Dishes

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Simply Delicious Irish Christmas, A

Simply Delicious Irish Christmas, A Lowest new price: $11.23
Lowest used price: $1.66
List price: $15.95
Author: Darina Allen
Brand: Brand: Pelican Publishing

"The section devoted to 'Edible Presents' is particularly outstanding! No Christmas cuisine collection can be considered complete without the inclusion of A Simply Delicious Irish Christmas." -The Midwest Book Review Bookwatch

Known throughout Ireland for her popular Simply Delicious television show and for her best-selling series of cookbooks, the Queen of Irish Cooking turns her attention to preparing simple, stress-free Christmas dishes. By following these recipes, anyone can minimize preparation time and reduce frustration while maximizing results and increasing the quality and flavor of the dishes.

A meal of Traditional Roast Goose with Potato Stuffing and Apple Sauce, Champ, and Plum Pudding provides a true taste of the Emerald Isle yet is extremely easy to create. These dishes also are easy to cook ahead of time to avoid hectic last-minute preparation. White Christmas Cake may be kept for at least a week without freezing, while St. Stephen's Day Pie freezes quite well.

As simple as these dishes are to prepare, they are even more delightful to present. After serving Old-Fashioned Roast Turkey with Fresh Herb Stuffing and Bread Sauce, hosts may dazzle their guests with a variety of edible presents, including Doreen's Fudge, Marzipan Dates, and even a Chocolate Christmas Tree.

Nothing could be simpler-or more delicious.

Features:

  • Used Book in Good Condition

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Coast: Recipes from Ireland’s Wild Atlantic Way

Coast: Recipes from Ireland’s Wild Atlantic Way Lowest new price: $9.99
Lowest used price: $10.50
List price: $29.99
Author: Rachel Allen
Brand: HarperCollins

Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 of the most sumptuous recipes picked up from her culinary odyssey along the way.

The west coast of Ireland is a rugged place of wild natural beauty, and the traditional food of these coastal towns and villages complements this perfectly. Simple meals made with the freshest ingredients, these are fuss-free recipes packed with flavour. From rustic seafood and rich stews to heart-warming sweets, this is Irish food at its finest.

Features:

  • HarperCollins

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The Irish Kitchen

The Irish Kitchen Lowest new price: $12.81
Lowest used price: $1.26
List price: $12.99
Author: Parragon Books

Create your Traditional Irish Favorites! Do you love the aroma of home-baked bread and homemade pies and adore the taste even more? Then explore some of these Irish favorites with this delicious collection of 150 recipes from a traditional Irish kitchen. Whether hyou need a hearty stew to feed the family or a classic cake for a party or bake sale, these traditional recipes have a range of flavors and styles to suit every taste and occasion. With our simple, step-by-step instructions and full color images, creating the delicious favorites, couldn't be easier with this beautiful edition!

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Recipes from the English Market

Recipes from the English Market Lowest new price: $27.37
Lowest used price: $8.04
List price: $48.95
Author: Michelle Horgan
Brand: Brand: Attic Press

Cork's English Market was established in 1788 and is famous throughout Ireland and beyond for its cornucopia of produce including olives, fish, organic meats and poultry; fruit and vegetables and delicious breads, cakes and cheeses. Recipes from the English Market showcases this exciting melting pot of foodstuffs, ingredients, and cultures.

Features:

  • Used Book in Good Condition


The Brother Hubbard Cookbook: Eat, Enjoy, Feel Good

The Brother Hubbard Cookbook: Eat, Enjoy, Feel Good Lowest used price: $34.50
List price: $47.00
Author: Garrett Fitzgerald
Brand: GILL MACMILLAN

Leaning towards aspects of Middle Eastern and southern Mediterranean food, The Brother Hubbard Cookbook is packed with nutritious, wholesome dishes that emphasize flavor, color, and texture. Brother Hubbard is one of the most popular restaurants in Dublin, Ireland.

Features:

  • GILL MACMILLAN

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A Taste of Home: The Ballyknocken Cookbook

A Taste of Home: The Ballyknocken Cookbook Lowest new price: $19.30
Lowest used price: $17.85
List price: $38.00
Author: Catherine Fulvio
Brand: imusti

Catherine Fulvio combines modern Irish food with farm-to-fork principles. She takes on traditional recipes and gives them her own twist to reflect the abundance of ingredients available on her family farm. Catherine is a regular guest on The Today Show. Recipes include classic familyÿdishes and more such as Beefÿand Stout Pies with Potato PastryÿTopping, Lamb Wellington withÿWild Garlic, Farmhouse Soups withÿSoda Bread Catherine's `To Die For'ÿLemon Meringue Pie

Features:

  • GILL MACMILLAN


Mcguire’s Irish Pub Cookbook

Mcguire’s Irish Pub Cookbook Lowest new price: $6.18
Lowest used price: $2.34
List price: $24.95
Author: Jessie Tirsch
Brand: Brand: Pelican Publishing

For more than thirty-five years, McGuire's Irish Pub has been serving authentic fare to its customers in Pensacola, Florida. Now, fans of McGuire's fun-loving food and drinks can try all their best dishes at home. This mouth-watering volume covers McGuire's signature recipes for everything from bread and brunch to fish and fowl to meat and desserts. Also included in the foreword are 32 color photographs of McGuire's itself to give readers a sense of the quirky pub that is home to such terrific meals.

One evening's menu might begin with Potato Goat-Cheese Napoleons with Olive Pesto, followed by Mean Gene's Mulligatawny with freshly baked Barmbrack, a traditional Irish loaf. For the main course, you might choose Stuffed Quail with Pilsner Sauce. But why stop there? No dinner is complete without dessert, and who could resist Apple Brown Betty Cheesecake, paired with a warm mug of Hot Limerick Toddy? For breakfast the next morning, treat yourself to Gingerbread Waffles with Irish Coffee Syrup and Ginger Sugar!

McGuire's creative appetizers, entr�es, and desserts are impossible to resist. Regardless of what is on the menu, enjoy McGuire's food with a "bain taitneamh as do bheile"-a hearty appetite. Chapters feature such delicacies as breads, party picks, sandwiches, savory pies and tarts, pasta and crepes, and heavenly desserts.

McGuire's Irish Pub is a friendly place, where the patrons indulge in fun and games--like kissing a moosehead when they miss a note in a sing-along! The place overflows with Irish hospitality and charm, just like any Irish pub--although it happens to be a 20,000-square-foot restaurant in Florida. Does such a place make real Irish food, and can it be recreated at home? Based on recipes for Soda Bread and smoky-tasting, bacon-studded Potato Soup, it is indeed possible. McGuire's also offers standard, non-Irish pub grub, like a Smoked Chicken Salad and Basil Shrimp on Fresh Noodles. There are also wilder fancies, including Chicken Timbales with Orange Tarragon Cream, which only ambitious home chefs are likely to tackle. McGuire's really excels at recipes that give a creative twist to traditional Irish fare. Witness the Bean Soup--thick with three kinds of melted cheese--and a dense black bean chili made with stout. (Alcohol appears often in this book's recipes, but what teetotaler hangs out at an Irish pub?)

Written partly as a serious cookbook and partly as a souvenir for its patrons, McGuire's Irish Pub Cookbook is a bright and cheery book, packed with photos and illustrations to help bring the taste of Ireland into your very own kitchen. --Dana Jacobi

Features:

  • Used Book in Good Condition

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