Search: Apparel & Accessories Books Classical Music DVD Electronics & Photo Gourmet Food and Groceries Health & Personal Care Home & Garden Industrial & Scientific Kitchen Popular Music Musical Instruments Outdoor Living Computer Hardware Computer Software Sporting Goods Tools Toys and Games VHS Video Video Games
Browse by Catagory: Kindle Books Bargain Large Print Books Art Framing Video Technology Digital Photography Painting Photo Essays Ansel Adams Amazon Shorts Audiocassettes Audio Current Events Arms Control Civil Rights & Liberties Conspiracy Theories Disaster Relief Gun Control International Legal Mass Media Poverty Septempber 11th Terrorism War & Peace Business Cooking African Cooking Cajun & Creole Cooking California Cooking Canadian Cooking Caribbean & West Indian Cooking Chinese Cooking Diabetic & Sugar-Free Cooking French Cooking Greek Cooking Indian Cooking Irish Cooking Italian Cooking Japanese Cooking Low Fat Cooking Mediterranean Cooking Mexican Cooking Middle Eastern Cooking Pacific Rim Cooking Russian Cooking Thai Cooking Turkish Cooking Vietnamese Cooking Home & Garden Gardening Vegetable Gardening Gardening Reference Gardening Techniques Agriculture Literature & Fiction Nonfiction Education Technical Sheet Music & Scores Romance Law Administrative Law Business Law Constitutional Law Criminal Law Environmental & Natural Resources Law Ethics & Professional Responsibility Intellectual Property Law Practice Procedures & Litigation Statute Summaries Tax Law Water Supply & Land Use Lawyer and Crimal Humor Divorce Astrology Sports Outdoors & Nature Hiking & Camping Camping Hunting & Fishing Beer & Beer Making Wine Health & Fitness Yoga Pilates Diets & Weight Loss Lo Carb Self-Help Humor Parodies Dating Children's Children's Science & Nature Harry Potter Dr. Seuss Teens Aging Anatomy Health Women's Health Vitamins & Supplements Healthy Living Psychology and Counseling Adolescent Psychology Applied Psychology Child Psychology Clinical Psychology Cognitive Psychology Forensic Psychology Hypnosis Industrial Psychology Mental Illness Personality Philosophy of Psychology Physiological Aspects of Psychology Psychoanalysis Psychobiology Suicide Psychology of Sexuality Psychology Testing & Measurement Reference Math Chaos & Systems Game Theory Geometry & Topology Logic Logic & Brain Teasers Chaos & Systems Differential Geometry Geometry & Topology Mathematical Physics Matrices Number Systems Trigonometry General AAS Gambling Probability & Statistics Science Experiments, Instruments & Measurement Physics Applied Physics Astrophysics Atomic Physics Chaos & Systems Condensed Matter Cosmology Electromagnetism Electron Physics Fluid Mechanics Fusion & Fission Gravity Mathematical Physics Mechanics Optics Nuclear Magnetic Resonance Nuclear Physics Particle Accelerators Particle Physics Plasma Physics Quantum Mechanics Relativity Semiconductor Physics Solid-State Physics Superconductivity Waves & Wave Mechanics Chemistry Alkaloid Chemistry Analytic Chemistry Biochemistry Catalysis Chemical Physics Crystallography Environmental Chemistry Nuclear Chemistry Photo Chemistry Stereo Chemistry Surface Chemistry Geology Geochemistry GIS Engineering Energy Renewable Energy Biology Bacteriology Biophysics Biostatistics Biotechnology Botany Fungi Molecular Biology Evolution Genetics Zoology Futurology Nanotechnlogy Cartology Geophysics Seismology Meteorology Paleontology Medicine Administration & Policy Allied Health Professions Clinical Chemistry Dentistry Diseases Medical Education & Training General AAS Internal Medicine Cardiology Critical Care Endocrinology & Metabolism Gastroenterology General AAS Hematology Hepatology Infectious Disease Nephrology Neurology Oncology Pulmonary Rheumatology Urology Physician & Patient Veterinary Medicine Field Guides Animals Insects & Spiders Pets Cats Dogs Fish & Aquariums Recycling Woodworking Toy Making Soap Making O'Reilly Computers/Internet Artificial Intelligence Computer Mathematics File Systems Mobile & Wireless Computing: Programming Web Development XML Linux Linux Applications Linux Distributions Linux Kernel & Peripherals Linux Networking & Administration Linux Programming Linux Servers Entertainment History State & Local History Railroads Model Trains Mystery Religion Home Design Travel e-books Women's Fiction Calendars Animal Calendars Nature Calendars Sci Fi Calendars Biographies Sequoia Yellowstone Yosemite SciFi/Fantasy Adams, Douglas Aldrin, Buzz Anderson, Poul Anthony, Piers Bova, Ben Bujold, Lois McMaster Card, Orson Scott Chalker, Jack L. Harrison, Harry Heinlein, Robert A. McCaffrey, Anne McKillip, Patricia A. Niven, Larry Norton, Andre Nye, Jody Lynn Sheffield, Charles Zelazny, Roger Teens	Books Russian Cooking Russian Grammar (Quickstudy: Academic) List price: $5.95 Lowest new price: $2.93 Lowest used price: $3.01 Author: Inc. BarCharts Basics of the Russian language in our quick-access format. 6-page laminated guide includes: • alphabet • numbers • months & days • capitalization & gender • word order • nouns & their declensions • pronouns • prepositions • adjectives • adverbs • verbs • and much more... Similar Products: The New Penguin Russian Course: A Complete Course for Beginners (Penguin Handbooks) Russian Stories: A Dual-Language Book Essential Russian Grammar (Dover Language Guides Essential Grammar) Everything Learning Russian Book with CD: Speak, write, and understand Russian in no time! (Everything: Language and Literature) Russian Vocabulary Cards: Academic Study Card Set Russian Desserts (21 Delicious Recipes) Author: Margarita Rena Bersky Hello my name is Margarita but everyone calls me by my middle name Rena. I was born in Europe and came to the United States when I was just 2 years old. Three years ago, I found an old-handwritten cookbook which my grandmother put together to pass-down the ultimate authentic recipes to her daughter, who became a culinary chef. That amazing chef is my mother! The divine collection of recipes in this book have been derived from an old barely-readable cookbook my grandmother put together back when she was a young mother in Europe. My roots have inspired me to bake. For the last three years I have baked, tasted and typed up my ultimate favorites from her cookbook of traditional and classic recipes. Whether you’ve had a long day or you want to impress your friends and family, the recipes in this cookbook are going to be your go-to-guide for a sweet and satisfying dessert. The amazing variation of flavors found within these recipes is sure to impress you, your friends and your family! Hello my name is Margarita but everyone calls me by my middle name Rena. I was born in Europe and came to the United States when I was just 2 years old. Three years ago, I found an old-handwritten cookbook which my grandmother put together to pass-down the ultimate authentic recipes to her daughter, who became a culinary chef. That amazing chef is my mother! The divine collection of recipes in this book have been derived from an old barely-readable cookbook my grandmother put together back when she was a young mother in Europe. My roots have inspired me to bake. For the last three years I have baked, tasted and typed up my ultimate favorites from her cookbook of traditional and classic recipes. Whether you’ve had a long day or you want to impress your friends and family, the recipes in this cookbook are going to be your go-to-guide for a sweet and satisfying dessert. The amazing variation of flavors found within these recipes is sure to impress you, your friends and your family! Similar Products: Guilty Pleasures 42 Fabulous Dessert Recipes - A Delightful Change from the Run-of-the-Mill Dessert Hawaiian Recipes and Meals to Delight The Soul (The Hawaii Cookbook) Finest Cheesecake Recipes (Quick, Easy and Delicious Cake Recipes For Everyone) The Veselka Cookbook: Recipes and Stories from the Landmark Restaurant in New York's East Village List price: $27.99 Lowest new price: $17.99 Lowest used price: $11.00 Author: Tom Birchard For more than fifty years, customers have crowded into Veselka, a cozy Ukrainian coffee shop in New York City’s East Village, to enjoy pierogi, borscht, goulash, and many other unpretentious favorites. Veselka (rainbow in Ukrainian) has grown from a simple newsstand serving soup and sandwiches into a twenty-four-hour gathering place, without ever leaving its original location on the corner of East Ninth Street and Second Avenue. Veselka is, quite simply, an institution. The Veselka Cookbook contains more than 150 recipes, covering everything from Ukrainian classics (potato pierogi, five kinds of borscht, grilled kielbasa, and poppy seed cake) to dozens of different sandwiches, to breakfast fare (including Veselka’s renowned pancakes), to the many elements of a traditional Ukrainian Christmas Eve feast. Veselka owner Tom Birchard shares stories about Veselka’s celebrity customers, the local artists who have adopted it as a second home, and the restaurant’s other lesser-known, but no less important, longtime fans, and he offers a behind-the-scenes look at what it takes to serve five thousand gallons of borscht a year and to craft three thousand pierogi daily---all by hand. The Veselka Cookbook will delight anyone with an interest in Ukrainian culture, New York City’s vibrant downtown, and the pleasures of simple, good food. Similar Products: Festive Ukrainian Cooking The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs (The Food and Cooking of) Ukrainian Recipes Kobzar's Children: A Century of Untold Ukrainian Stories The Best of Ukrainian Cuisine (Hippocrene International Cookbook Series) The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs (The Food and Cooking of) List price: $29.99 Lowest new price: $18.92 Lowest used price: $18.92 Author: Elena Makhonko Discover the rich and varied character of Russian cuisine, in a unique volume offering over 60 authentic dishes that reflect an incredible range of cultural influences Similar Products: The Russian Heritage Cookbook: A Culinary Heritage Preserved in 360 Authentic Recipes A Year Of Russian Feasts A Taste of Russia: A Cookbook of Russian Hospitality Please to the Table: The Russian Cookbook The Best of Russian Cooking (Hippocrene International Cookbook Series) The Art of Uzbek Cooking (Hippocrene International Cookbooks) List price: $24.95 Lowest new price: $20.96 Lowest used price: $17.00 Author: Lynn Visson A historical crossroads in Central Asia, Uzbekistan and its cuisine reflect the range of nationalities that form the country and continue to flourish there. Meat pies from India, soups and cakes from Russia, and noodles from China coexist with varied spices, dried fruits and nuts, and traditional golden flat breads. The Art of Uzbek Cooking provides an introduction to a little-known and exciting culture through easy-to-follow recipes that have been tested and adapted for American kitchens. This collection of some 175 authentic Uzbek recipes includes chapters on Appetizers & Salads; Soups; Meat, Poultry, and Fish; Plovs; Stuffed Pastries, Dumplings, Pasta & Pancakes; Vegetables; Breads; Desserts; Drinks; and even Suggested Menus. Similar Products: The Russian Heritage Cookbook: A Culinary Heritage Preserved in 360 Authentic Recipes The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia Cuisines of the Caucasus Mountains: Recipes, Drinks, and Lore from Armenia, Azerbaijan, Georgia, and Russia The Cuisine of Armenia Beyond the Great Wall: Recipes and Travels in the Other China The Best of Ukrainian Cuisine (Hippocrene International Cookbook Series) List price: $16.95 Lowest new price: $9.95 Lowest used price: $4.57 Author: Bohdan Zahny This compendium of Ukrainian cookery contains more than just your typical babka and borshch--it features more than 200 authentic Ukranian recipes with the special touch that, until now, only a Ukrainian grandmother could provide. The Best of Ukrainian Cuisine gives away grandmother's trade secrets, enabling cooks to create everything from a simple salad to an entire Ukrainian feast. Living up to its name, this cookbook offers recipes for Ukrainian favorites, such as kasha (buckwheat groats), potato pancakes, and stuffed cabbage, along with popular contemporary dishes like pike sautéed in sour cream and apple babka. The inventive cooking techniques and wide variety of ingredients found in Ukrainian cuisine provide dishes that are rich in flavor and nutrition, as well as easy to prepare. Includes a complete list of menu items in Ukrainian and English. Similar Products: Festive Ukrainian Cooking The Veselka Cookbook: Recipes and Stories from the Landmark Restaurant in New York's East Village Ukrainian Recipes Kobzar's Children: A Century of Untold Ukrainian Stories Polish Cookery : Poland's Bestselling Cookbook Adapted for American Kitchens Cuisines of the Caucasus Mountains: Recipes, Drinks, and Lore from Armenia, Azerbaijan, Georgia, and Russia List price: $24.95 Lowest new price: $30.00 Lowest used price: $24.95 Author: Kay Shaw Nelson Caucasians are noted for a creative and masterful cuisine that cooks evolved over the years by using fragrant herbs and spices and tart flavors such as lemons and sour plums. With healthful yet delectable ingredients like pomegranates, saffron, rose water, honey, olive oil, yogurt, onions, garlic, fresh and dried fruits, and a variety of nuts, these 184 authentic recipes provide many delicious options. The literary excerpts, legends, and lore sprinkled throughout the book will also enchant the reader-chef on this culinary journey to one of the world's most famous mountain ranges. Because of its geographical and ethnic diversity, the colorful and vibrant cookery of the Caucasus, interwoven with the history and invasion of conquest, the influence of religious affiliation, and the effects of political and social orientation or allegiance, represents a mixture of tastes. We find distinct culinary influences from the Greeks, Romans, Persians, Arabs, Turks, and Central Asians as they passed through or occupied the area, and there are also some Slavic or Russian contributions. Today, the region's cuisine is perhaps best described as a joyful mélange of Persian, Turkish, Greek, and Mediterranean dishes, with many innovations and improvements. --from the author's introduction Similar Products: The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia The Art of Uzbek Cooking (Hippocrene International Cookbooks) The Cuisine of Armenia Afghan Food & Cookery: Noshe Djan Award Winning Low-Fat Afghani Cooking Please to the Table: The Russian Cookbook List price: $27.95 Lowest new price: $1,999.98 Lowest used price: $64.04 Author: Anya Von Bremzen From the robust foods of the Baltic states to the delicately perfumed pilafs of Azerbaijan, from borscht and beef stroganoff to the grains and yogurts of Georgia, Anya von Bremzen and John Welchman take Westerners on a spectacular tour of the many and varied cuisines of the fifteen former Soviet republics. Anya von Bremzen, a native Muscovite, grew up on regional cooking and has traveled extensively throughout the former Soviet Union, visiting professional chefs, touring markets, and sampling and gathering dishes. Covering eleven time zones and hundreds of recipes, Please to the Table brings to light the astounding culinary diversity of this corner of the world-and the similarities between the cuisines, too. Here are Byelorussion Mushroom Croquettes, Armenian Stuffed Mussels, and dozens of other zakuski-the "little bites" that are the heart and soul of Russian meals. Soups from Armenian Lentil and Apricot Soup to Lithuanian Apple Soup with Apple Dumplings. Dozens of entrees including Uzbek Lamb Pilaf, Russian Salmon with Sorrel and Spinach, Azerbaijani Quail in Walnut and Pomegranate Sauce, Armenian Pumpkin Moussaka. And side dishes, salads, beverages, and desserts such as Russian Cranberry Mousse and an Almond and Pistachio Paklava. Plus vatrushki, pampushki, halushki, blinchiki, sirniki, and pirozhki. Winner of the 1990 James Beard Food and Beverage Book Award. Selection of the Book-of-the-Month Club's Homestyle Books and the Better Homes & Gardens Family Book Service. 58,000 copies in print. Priy.tnova Apetita-good appetite! Is there more to Russian cookery than beets, cabbage, and sour cream? Please to the Table, a comprehensive guide that takes readers and cooks from the Baltics to Uzbekistan, should absolutely bury that question. Russia alone is bigger than the U.S. and Canada combined; its people claim more than 100 different nationalities and languages. Throw in the other 14 former Soviet republics, cook a feast, and you'll sample everything from Moldavian marinated peppers to cold yogurt and cucumber soup to Uzbek lamb stew to crawfish boiled in beer to open cheese tartlets, Russian tea, and, yes, beef stroganoff--nearly every major culinary style is represented here. Anya von Bremzen and John Welchman capture the soul of Mother Russia in 400 recipes joined together with a literate overview of each culinary piece in this magnificent jigsaw puzzle of a nation. The cook will be amply rewarded, and readers will travel far and wide through flavors and feasts only dimly imagined in the West. Similar Products: The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs (The Food and Cooking of) A Taste of Russia: A Cookbook of Russian Hospitality The Russian Heritage Cookbook: A Culinary Heritage Preserved in 360 Authentic Recipes Culinaria Russia: Ukraine Georgia Armenia Please to the Table: The Russian Cookbook Easy Belarusian Food Recipes List price: $2.99 Collection of recipes of national Belarusian dishes, such as draniki, pyachisto, kolduny and so on... There are step-by-step cooking instructions for all the recipes. Collection of recipes of national Belarusian dishes, such as draniki, pyachisto, kolduny and so on... There are step-by-step cooking instructions for all the recipes. Similar Products: Homemade Mayonnaise Recipes: 50 Easy and Healthy Homemade Mayonnaise Recipes Master Chef Tom's Burns Night French Acadian Cooking in Britain - Louisiana Bayou Style Romanian Food : Best recipes Danish Food Recipes The Illustrated Food and Cooking of Poland, Russia and Eastern Europe: Discover the Cuisines of Russia, Poland, the Ukraine, Germany, Austria, ... the Balkans (Illustrated Food & Cooking of) List price: $21.99 Lowest new price: $10.84 Lowest used price: $10.85 Author: Lesley Chamberlain Discover the rich and diverse cuisines of Russia, Poland, the Ukraine, Germany, Austria, Hungary, the Czech Republic, Romania, Bulgaria and the Balkans. 185 authentic dishes are made easy. Similar Products: The Food and Cooking of Eastern Europe (At Table) All Along the Danube: Recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania and Bulgaria (Expanded) (Hippocrene International Cookbooks) The Food and Cooking of Poland: Traditions Ingredients Tastes Techniques Over 60 Classic Recipes

Next >>
Page 1 of 10