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Books

Russian Cooking


The Cooking of Scandinavia (Foods of the World)

Lowest new price: $45.00
Lowest used price: $1.89
List price: $45.16
Author: time life books

In the mid 20th century, Time Life Books gathered together some of the West's best-known food writers to collaborate on an unprecedented library of books that would be published in 1969 under the title Foods of the World. With large, full-color hardbound volumes on everything from Eastern Europe to the Middle East to the American South, this remarkable series is credited to this day with being central to America's awakening to the adventurous appeal of global cuisines. In notable opposition to the packaged and processed zero-value foods that were being marketed so vigorously to Americans, Foods of the World offered a call to action to investigate the folk foods of nations and regions where from-scratch cooking had persisted with pride for centuries or millennia. Each volume of Food of the World is really two gifts in one. Accompanying each volume is a separate spiral-bound Recipe Booklet that contains all of the book's recipes plus more. It is designed to be a working companion piece in the kitchen.

Features:

  • Beautiful hardcover illustrated volume 206 pages
  • Spiral bound recipe file of 96 pages

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Pork Chops: Top 50 Best Pork Chop Recipes – The Quick, Easy, & Delicious Everyday Cookbook!

Pork Chops: Top 50 Best Pork Chop Recipes – The Quick, Easy, & Delicious Everyday Cookbook! Lowest new price: $8.99
Lowest used price: $9.15
List price: $8.99
Author: Carla Ray

Featured in Haute Cuisine's "What's Hot"


Limited-Time Price of 12.99 8.99


Want to become a master in the kitchen?

Want to know how to achieve it without culinary school, expensive equipment, or with little experience?


Presenting...

Top 50 Best Pork Chop Recipes


Discover a variety of exciting dishes with the kitchen guru's in-depth guide to the Top 50 Best Pork Chop Recipes


What's Included:

• Introduction to Pork Chops

• 50 Recipes


Recipes You Will Learn:

• Sage & Cheese Pork Chops

• Vietnamese Style Pork Chops

• Sweet & Spicy Grilled Pork Chops

• Salsa Apricot Pork Chop Steaks

• Bay Area Pork Chops

and MUCH MORE!


Each recipe is original, unique, and hand-crafted straight from Carla's kitchen – A definite must-have for chefs of all skill levels!

Focused on helping you become a more knowledgeable cook!


Purchase the print edition & receive a digital copy FREE via Kindle MatchBook


The Russian Tea Room: A Tasting

The Russian Tea Room: A Tasting Lowest new price: $18.74
Lowest used price: $1.99
List price: $16.00
Author: Faith Stewart-Gordon

Faith Stewart-Gordon, former proprietor of New York's Russian Tea Room, blends reminiscences, recipes, and illustrations into a delightful profile of her legendary restaurant. Color illustrations and photographs of the restaurant's extraordinary appointments and art collections capture the Tea Room's glamorous good looks, while two dozen recipes, selected from lunch, dinner, and supper menus, testify to the appeal of its cuisine. 20 full-color photographs.

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A Taste of Russia: A Cookbook of Russia Hospitality

A Taste of Russia: A Cookbook of Russia Hospitality Lowest new price: $15.74
Lowest used price: $11.37
List price: $24.99
Author: Darra Goldstein

Redesigned with a fresh, modern presentation, the 30th anniversary edition of this classic cookbook layers superbly reseached recipes with informative essays on the dishes' rich historical and cultural contexts. With more than 200 recipes for everything from borscht to bliny, from salmon coulibiac to beef stew with rum, from marinated mushrooms to walnut-honey-filled pies, this mouthwatering assortment truly exhibits the best that Russian cooking has to offer. The book has been revised and updated with a new preface that considers the changes in Russian culinary culture since its original publication and offers a dozen delectable new recipes, such as onion dumplings, horseradish vodka, and whipped raspberry mousse.

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Recipes: Russian Cooking (Foods of the World)

Lowest used price: $2.49

Recipes: Russian Cooking. Part of the Foods of the World series published by Time-Life Books. Contents include First Courses, Soups, Salads and Vegetables, Fish, Poultry, Meats, Rice and Kasha, Breads and Dumplings, Candies and Desserts, and Cakes and Cookies.

Features:

  • Baked Stuffed Eggplant Halves
  • Cabbage Soup
  • Fish Cakes with Mustard Sauce
  • Braised Chicken with Prune Sauce
  • Chocolate Almond Torte with Mocha Frosting

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The Russian Heritage Cookbook: A Culinary Heritage Preserved in 360 Authentic Recipes

The Russian Heritage Cookbook: A Culinary Heritage Preserved in 360 Authentic Recipes Lowest new price: $28.95
Lowest used price: $24.80
List price: $28.95
Author: Lynn Vission
Brand: Visson, Lynn

Revised and updated, this cookbook brings together recipes for classic Russian entrees like Chicken Kiev, Beef Stroganoff, and Borscht, along with hundreds of new ones, all representative of the culinary heritage passed down through generations of Russian families. 17,500 first printing.

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The Art of Russian Cuisine

The Art of Russian Cuisine Lowest new price: $33.00
Lowest used price: $2.02
List price: $17.95
Author: Anne Volokh

Explains special Russian cooking techniques and provides recipes for traditional hor d'oeuvres, soups, dumplings, fish, meat, poultry, game, vegetables, pickles, preserves, breads, desserts, and beverages

The Art of Russian Cuisine is almost as immense as the vast expanses of Mother Russia. Filled with 500 recipes for classic Russian dishes, it also provides a history of Russian food and culinary life. Anne Volokh, a Russian food writer who eventually emigrated to the U.S., enlivens her work by including passages from Russian literature and historical works. She concentrates on authentic cooking, often drawing recipes from A Gift to Young Housewives written by Ellena Molokhovets in the 1870s. The result brings to life how Russians ate when their rivers ran thick with fish and aristocrats had French chefs invent elaborate dishes like Veal Orloff, made with two creamy sauces.

Naturally, Volokh starts with zakuski, the antipasto-like ceremony that can constitute a meal in itself; including herring, caviar, salads, even suckling pig in aspic. For soups, there are peasant-hearty borschts--which are actually Ukrainian, not Russian--and spicy Selianka, an example of upper-class cooking. In Russia, each soup has a proper garnish or accompaniment; Volokh provides them all, from sliced eggs in cold borscht to yeasty garlic rolls with the hot kind. Dishes such as Beef Stroganoff, Stuffed Cabbage, proper Bliny and Pashka (the sweetened cheese dessert), require culinary expertise, great patience, or both to make. But dishes such as Roasted Chicken with Raisin-Studded Stuffing and Baked Trout with Walnut-Based Satsivi Sauce are simple but rich.

If Russian food interests you, The Art of Russian Cuisine is worth having for its traditional recipes and the enlightening exploration of their origins. --Dana Jacobi

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The Ukrainian Cookbook: Delicious Recipes Straight from the Ukraine

The Ukrainian Cookbook: Delicious Recipes Straight from the Ukraine Lowest new price: $12.76
Lowest used price: $19.06
List price: $12.99
Author: Ted Alling

If you've always wanted to learn how to authentic Ukrainian food, then this is the perfect cookbook for you.

Inside this cookbook, you'll learn how to make authentic Ukrainian dishes such as:

• Ukrainian Scuffles
• Blueberry Pierogis
• Ukrainian Meatballs
• Cheese Pancakes
• Cabbage Buns
• Honey Spiced Cookies
• Pampushky
• Kotleti
• Ptichye Moloko
• Sweet Poppy Seed Buns
• Classic Borscht
• Belyashi
• Whole Wheat Soup
• Ukrainian Easter Bread
• and much, much more!

So, what are you waiting for?

Grab a copy of this cookbook and starting cooking authentic Ukrainian food today!


Babushka: Russian Recipes from a Real Russian Grandma: Real Russian Food & Ukrainian Food (Russian food, Russian recipes, Ukrainian food, Croatian Recipes)

Babushka: Russian Recipes from a Real Russian Grandma: Real Russian Food & Ukrainian Food (Russian food, Russian recipes, Ukrainian food, Croatian Recipes) Lowest new price: $14.41
Lowest used price: $13.80
List price: $14.99
Author: Anastasia Petrov
Brand: Petrov Anastasia

Are You fascinated by Russia? Have Russian Heritage?
Want to eat REAL Russian Food that is Delicious and Traditional?
With the help of my Babushka (grandma) who at 90 has been cooking since the early days of the Soviet Union we formulated a real Russian Recipe book. This book is unique in that it has REAL traditional Russian Recipes that have been in my family for generations! I also made sure to include popular regional dishes that are unique to certain areas of Russia or Ukraine. There’s a little bit of everything here from Russian Pierogis to the infamous Borscht. Pick your own delicious Russian adventure with our 90 recipes!

If you are ready to eat delicious Russian Recipes Today... Don’t waste any more time buy this books now!

Features:

  • Babushka Russian Recipes from a Real Russian Grandma Real Russian Food Ukrainian Food Russian Food Russian Recipes Ukrain

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The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs (The Food and Cooking of)

The Food & Cooking of Russia: Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs (The Food and Cooking of) Lowest new price: $15.65
Lowest used price: $2.89
List price: $29.99
Author: Elena Makhonko
Brand: Brand: Anness

Discover the rich and varied character of Russian cuisine, in a unique volume offering over 60 authentic dishes that reflect an incredible range of cultural influences

Features:

  • Used Book in Good Condition

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