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Russian Cooking


The Russian Tea Room Cookbook

The Russian Tea Room Cookbook Lowest new price: $28.99
Lowest used price: $1.99
List price: $10.95
Author: Faith Stewart-Gordon

hardcover book

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The Russian Tea Room: A Tasting

The Russian Tea Room: A Tasting Lowest new price: $19.44
Lowest used price: $3.00
List price: $16.00
Author: Faith Stewart-Gordon

Faith Stewart-Gordon, former proprietor of New York's Russian Tea Room, blends reminiscences, recipes, and illustrations into a delightful profile of her legendary restaurant. Color illustrations and photographs of the restaurant's extraordinary appointments and art collections capture the Tea Room's glamorous good looks, while two dozen recipes, selected from lunch, dinner, and supper menus, testify to the appeal of its cuisine. 20 full-color photographs.

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40 Years in One Night - Hilarious True Adventures of a Restaurant Chef

40 Years in One Night - Hilarious True Adventures of a Restaurant Chef Lowest new price: $12.95
Lowest used price: $8.95
List price: $12.95
Author: Greg Easter

If you're already a fan of his many professional cooking videos, just wait until you get to know the guy behind the camera! Here's an autobiography like nothing you've ever seen before. After having started out as one of the pioneers of the computer revolution in Silicon Valley, he left to follow his destiny of becoming a chef, eventually working in top restaurants on three continents. Fascinating stories from a lifetime of travels reveal the inner politics in restaurant kitchens, hilarious encounters with Hollywood celebrities and, just as his YouTube viewers have came to expect, some insightful lessons in molecular food chemistry. He also explains some little-known aspects of life in modern Russia, where he has been living for the last few years. There's never a dull moment and laughs galore!

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Culinaria Russia: Ukraine, Georgia, Armenia, Azerbaijan

Culinaria Russia: Ukraine, Georgia, Armenia, Azerbaijan Lowest new price: $20.89
Lowest used price: $9.00
List price: $29.99
Brand: Brand: H.F. Ullmann

Pirogi, blini, and borscht are familiar enough to many people, but what surprises might await us when we try ukha, khinkali, khachapuri, lahmadjo or plov? Russia, the Ukraine, and the countries of the Caucasus offer a wealth of culinary delicacies that are hardly known to us, a myriad of foods and flavors fed by the most diverse influences and cultures at the intersection of Orient and Occident. Tspectrum extends from traditional fish and meat specialties of the nomadic peoples in northern Russia to sweets with a touch of oriental flavor favored in Azerbaijanhe .



This new volume of Culinaria explores the extraordinary breadth of this fascinating cuisine of many cultures in informative texts written by selected experts with deep understanding of the countries, paired with impressive photography. In addition to providing background information about the various lands and the foods that are typical of each of them, readers will find a generous selection of authentic recipes that invite them to explore this new culinary terrain up close and personal, through cooking, eating, and enjoying.



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  • Used Book in Good Condition

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Recipes: Russian Cooking (Foods of the World)

Lowest new price: $99.00
Lowest used price: $3.16

Recipes: Russian Cooking. Part of the Foods of the World series published by Time-Life Books. Contents include First Courses, Soups, Salads and Vegetables, Fish, Poultry, Meats, Rice and Kasha, Breads and Dumplings, Candies and Desserts, and Cakes and Cookies.

Features:

  • Baked Stuffed Eggplant Halves
  • Cabbage Soup
  • Fish Cakes with Mustard Sauce
  • Braised Chicken with Prune Sauce
  • Chocolate Almond Torte with Mocha Frosting

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Mennonite Foods and Folkways from South Russia, Vol. 2

Mennonite Foods and Folkways from South Russia, Vol. 2 Lowest new price: $79.04
Lowest used price: $29.99
List price: $19.95
Author: Norma Jost Voth
Brand: Good Books

An abundant food tradition developed when Mennonites from eastern Europe settled in the Ukraine. These people, who had migrated extensively because of religious persecution and economic pressures, blended their flavorful cooking with their new neighbor's food. The result? Delectable Zwieback and Rollkuchen, Borschts of infinite variety, Peppernuts, and porzelkje. Here are 400 recipes with easy-to-follow instructions and stories that surround these foods' making and eating. "A wealth of information (not only recipes) in these almost 500 pages that are sheer pleasure to read." -Provident Book Finder

Features:

  • Used Book in Good Condition

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The Armenian Table: More than 165 Treasured Recipes that Bring Together Ancient Flavors and 21st-Century Style

The Armenian Table: More than 165 Treasured Recipes that Bring Together Ancient Flavors and 21st-Century Style Lowest new price: $51.00
Lowest used price: $7.95
List price: $29.95
Author: Victoria Jenanyan Wise

A veteran cookbook author returns to her delicious culinary heritage in this savory and passionate recipe collection

Victoria Jenanyan Wise grew up with the flavors, scents, and seasonings of Armenian cooking--a cuisine that combines Mediterranean flavors with Persian and Russian accents. In her eleventh cookbook-and her first on Armenian food--Wise collects traditional favorites and inspired contemporary variations. Recipes include:
-Lavosh, Armenian pizzas, and other savory breads
-Shish kebab, moussaka, and other lamb dishes
-Baked and roast chicken prepared with yogurt, dill, turmeric, pomegranate, and more
-Grilled mackerel with lemon and dill; red snapper stew with tomato and artichokes
-Stuffed vegetables (dolmas) and stuffed grape leaves
-Baklava and other fillo-pastry sweets; lemon yogurt cake; almond and rice flour pudding with toasted almond slices, and more.
This authentic and warm-hearted cookbook will be met by a ready audience of Armenian-Americans, as well as lovers of Greek, Turkish, Lebanese, and other Mediterranean and Middle Eastern cuisines.

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Polish & Russian: The Classic Cookbook: 70 Traditional Dishes Shown Step By Step In 250 Photographs

Polish & Russian: The Classic Cookbook: 70 Traditional Dishes Shown Step By Step In 250 Photographs Lowest new price: $8.17
Lowest used price: $4.04
List price: $11.99
Author: Lesley Chamberlain

More than 70 traditional recipes from Poland, Russia and Ukraine, including starters, main courses, desserts and bakes.

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The Belarusian Cookbook (Hippocrene's Cookbook Library)

The Belarusian Cookbook (Hippocrene's Cookbook Library) Lowest new price: $35.00
Lowest used price: $19.95
List price: $24.95
Author: Alexander Bely
Brand: Brand: Hippocrene Books

This cookbook is a fascinating exploration of Belarusian history and food, as well as of the prominent Jewish influence on the cuisine. Alexander Bely, a historian and native of Belarus, carefully reconstructs traditional recipes, both of the peasants and aristocracy, with the aim of pleasing palates as well as restoring national culinary traditions, which have been largely eclipsed during the tumultous last century.

Features:

  • Used Book in Good Condition

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Cooking from the Caucasus (A Harvest/HBJ book)

Cooking from the Caucasus (A Harvest/HBJ book) Lowest new price: $40.00
Lowest used price: $3.63
List price: $1.98
Author: Sonia Uvezian

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