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Gourmet Food and Groceries

Bleu Cheese


Blue Heaven Cheese Shaker by Rogue Creamery (3 ounce)

Blue Heaven Cheese Shaker by Rogue Creamery (3 ounce) Lowest new price: $10.99
List price: $11.95
Brand: Rogue Creamery

Reflective of over a half-century of blue cheese making, Blue Heaven is a proprietary blend of Oregon Blue, Oregonzola, Crater Lake Blue, and other Rogue Creamery special reserve blue cheeses. Wheels are selected over the years and sent to a partner who creates a pure powder representing the familiar yet distinctive nuances in Rogue Creamery blues. Blue Heaven represents the pure essence of all Rogue Creamery blue recipes combined. This original powder of blue flavors highlights the flavor subtleties in their cheeses including a medium blue spice, rich umami, subtle brazil nut and bacon, rich fruit and huckleberry flavors, with a finish of brown butter and sweet cream. The Rogue Creamery family has been creating culinary favorites with Blue Heaven in their homes and have found it amazing as an added flavor combined with butter, mayonnaise, crème fraiche, and heavy cream, creating superb dressings, sauces, dips, flavored butters, and popcorn seasonings. Many inspirations have come from Rogue Creamery friends and neighbors who have used it in place of salt for Bloody Marys, for deviled eggs...the possibilities are endless.

  • Made from unpasteurized cow's milk.

Features:

  • Reflective of over a half-century of blue cheese making, Blue Heaven is a proprietary blend of Oregon Blue, Oregonzola, Crater Lake Blue, and other Rogue Creamery special reserve blue cheeses
  • This original powder of blue flavors highlights the flavor subtleties in their cheeses including a medium blue spice, rich umami, subtle brazil nut and bacon, rich fruit and huckleberry flavors, with a finish of brown butter and sweet cream
  • Amazing as an added flavor combined with butter, mayonnaise, crème fraiche, and heavy cream, creating superb dressings, sauces, dips, flavored butters, and popcorn seasonings
  • Also use it in place of salt for Bloody Marys, for deviled eggs...the possibilities are endless

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Societe Bee Roquefort, 3.5 oz

Societe Bee Roquefort, 3.5 oz Lowest new price: $6.25
List price: $6.25
Brand: Societe

This sharp blue is one of the most well-known blue cheeses in the world! The milk from those little ewes travels far and wide!

Features:

  • made in france
  • made from raw sheep's milk
  • Pairs well with Sauternes.

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igourmet Blue Stilton DOP by Tuxford and Tebbutt - 2.5 Half Moon Cut (2.5 pound)

igourmet Blue Stilton DOP by Tuxford and Tebbutt - 2.5 Half Moon Cut (2.5 pound) Lowest new price: $33.75
List price: $33.75
Brand: igourmet

Set deep in the heart of traditional Stilton cheesemaking country is the small English market town of Melton Mowbray where the Tuxford & Tebbutt Creamery stands externally unchanged in appearance since its construction in the eighteenth century. Tuxford and Tebbutt Blue Stilton is characterised by its typical blue veining with rich complex flavours and a piquant finish. To be called "The King of Cheeses" a Stilton must be made only in three counties from local milk which is pasteurized before use, be made only in the traditional cylindrical shape, be allowed to form its own crust or coat, be unpressed, have delicate blue veins radiating from the center and have a taste profile typical of Stilton. The cheeses are still matured individually and are turned and graded by hand as has been the case for many generations. Whilst the manufacture is traditional, a huge amount of monitoring and measuring is carried out to ensure that this cheeses meet the highest quality standards. The Tuxford & Tebbutt brand is a guarantee of prize-winning traditional Blue Stilton which will delight the palate of the most discerning cheese connoisseur.

  • Made from pasteurized cow's milk.
  • Photo depicts whole 17 lb. form of cheese.
  • We cut and wrap this item by hand.

Features:

  • Ships expedited in a reusable insulated cooler to ensure freshness
  • uxford and Tebbutt Blue Stilton is characterised by its typical blue veining with rich complex flavours and a piquant finish
  • The Tuxford & Tebbutt brand is a guarantee of prize-winning traditional Blue Stilton which will delight the palate of the most discerning cheese connoisseur

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Shropshire Blue Cheese (1 lb)

Shropshire Blue Cheese (1 lb) Lowest new price: $14.90
List price: $14.90
Brand: Shropshire Blue

Shropshire Blue English Cheese

Features:

  • Made from Cow's milk
  • Flavor: Extra-Sharp
  • Recommended Wine: Port
  • Product of England
  • Hand cut to order

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Penicillium Roqueforti for Blue Veins in Blue Cheese Making, 5 doses

Penicillium Roqueforti for Blue Veins in Blue Cheese Making, 5 doses Lowest new price: $9.75
List price: $9.75

5-1/4 teaspoon doses to make 10 to 12 gallons of milk into blue cheese cheese. This culture is penicillium roqueforti and adds the blue veins to cheese. You will still need MM culture too to make blue cheese. This is a food based product that should be refrigerated when received. We do not accept liability, returns or refunds for food based, perishable products.

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Papillon Roquefort Black Label A.O.C Blue Cheese (1 Pound Piece)

Papillon Roquefort Black Label A.O.C Blue Cheese (1 Pound Piece) Lowest new price: $60.95
List price: $60.95
Brand: Papillon Roquefort

The Roquefort Xavier David comes from the famous house of Papillon and is the result of a lengthy collaboration with our Maître Fromager. The family business of Papillon, founded in 1906, is located in Roquefort-sur-Soulzon in southern France and they make their Roquefort strictly according to methods handed down through the generations. A particular feature of this Roquefort is the use of a special Penicillium Roqueforti exclusively selected by us which makes the cheese simply incomparable in terms of texture and flavor. Ripened for at least 5 months in the cellars of the Papillon dairy, the Roquefort Xavier David is a fine, noble product whose creamy texture and buttery flavor notes absolutely delight.

Features:

  • The Roquefort Xavier David comes from the famous house of Papillon and is the result of a lengthy collaboration with our Maître Fromager.
  • Fine Gourmet Foods for Someone Special
  • Ideal Corporate & Holiday Gift
  • Overnight Delivery with Ice Packs

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Montforte Gorgonzola Wheel Cheese, 6 Pound - 1 each.

Montforte Gorgonzola Wheel Cheese, 6 Pound - 1 each. Lowest new price: $59.21
List price: $59.21
Brand: Arthur Schuman

Montforte Gorgonzola Wheel Cheese, 6 Pound -- 1 each.

Features:

  • Important - Refrigerated items are perishable and tend to have short shelf lives - some of these can be as little as two weeks from the date of receipt - if you are ordering a large quantity, or are otherwise concerned about expiration dates, consider a frozen product.
  • Ships refrigerated, CANNOT be cancelled after being processed.

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igourmet Mountain Gorgonzola DOP - Two Pound Club Cut (2 pound)

igourmet Mountain Gorgonzola DOP - Two Pound Club Cut (2 pound) Lowest new price: $24.99
List price: $24.99
Brand: igourmet

From Italy's Lombardy region, we present Mountain Gorgonzola, a sharp and tangy cheese. Like many cheeses, this cheese takes its name from the local town where it was created, Gorgonzola, just south of Milan. There a simple fresh cheese was made for generations, until a few forgotten wheels were found to have turned blue with mold. This edible mold was a natural part of the terroir, coming from the local caves of Valsassina. Upon tasting the moldy cheese, the local dairymen found it to be delicious, and allowed their wheels to go moldy on purpose. Thus Stracchino di Gorgonzola, Italy's most famous blue cheese, was born.

Today the cheese is more well known than the town, and not without reason. Made of cow's milk, this thick, sliceable blue has a fudgey texture and gentle blue bite. Not as sharp as Roquefort or as pungent as Stilton, Mountain Gorgonzola is a consistently delightful cheese that will convert even non-blue cheese eaters into fans. As it ages, the 14 lb drums of cheese are gently washed with a saltwater brine, allowing the cheese to stay moist and smooth. This also gives Mountain Gorgonzola its thin, pinkish-red rind. With its white interior laced with streaks of blue, Mountain Gorgonzola is an attractive table cheese and a savory ingredient in your favorite salad. Gorgonzola takes very well to fruits, especially figs and pears. Or- try it the Italian way - alone on a plate drizzled with honey.

  • Made from cow's milk.
  • Whole form is 14 pounds.
  • We cut and wrap this item by hand.

Features:

  • Made of cow's milk, this thick, sliceable blue has a fudgey texture and gentle blue bite
  • Not as sharp as Roquefort or as pungent as Stilton, Mountain Gorgonzola is a consistently delightful cheese that will convert even non-blue cheese eaters into fans
  • As it ages, the 14 lb drums of cheese are gently washed with a saltwater brine, allowing the cheese to stay moist and smooth
  • This also gives Mountain Gorgonzola its thin, pinkish-red rind
  • With its white interior laced with streaks of blue, Mountain Gorgonzola is an attractive table cheese and a savory ingredient in your favorite salad

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Cashel Blue (1 pound)

Cashel Blue (1 pound) Lowest new price: $17.99
List price: $17.99
Brand: Gourmet-Food

Cashel Blue was the first Irish blue cheese, named after the Rock of Cashel overlooking the pastures close to the cheese farm of the family Grubb. This great gourmet cheese is wrapped in gold foil. Cashel Blue has a beige rind, which develops a pinkish cast as it matures, and the paste moves from firm to soft texture. At six weeks of age, when the cheese is first available in the shops, the ivory paste is quite crumbly with a tangy flavor. Over the next six weeks the gourmet cheese develops a much creamier texture and a stronger, more piquant flavor of dried herbs and woody leaf mold. Similar cheeses are Gorgonzola and Bleu d'Auvergne. We cut and wrap this cheese in wedges of 8 ounces and 1 pound.

Features:

  • Imported from Ireland
  • Cow's Milk
  • Firm Texture
  • Picture depicts a 1-pound wedge


igourmet Royal Blue Stilton DOP by Long Clawson (7.5 ounce)

igourmet Royal Blue Stilton DOP by Long Clawson (7.5 ounce) Lowest new price: $9.99
List price: $9.99
Brand: igourmet

Long known as "The King of Cheeses", Blue Stilton is one of a handful of British cheeses granted the status of a "protected designation origin" (PDO) by the European Commission. Only cheese produced in the three counties of Derbyshire, Leicestershire and Nottinghamshire and made according to a strict code may be called Stilton. There are just six dairies licensed to make Stilton, each being subject to regular audit by an independent inspection agency accredited to European Standard EN 45011.

To be called Stilton, a cheese must:

  • be made only in the three counties from local milk which is pasteurized before use.
  • be made only in a traditional cylindrical shape.
  • be allowed to form its own crust or coat.
  • be un-pressed.
  • have delicate blue veins radiating from the center.
  • have a taste profile typical of Stilton.
Made by the Long Clawson dairy, this product is perfect for snacking and as a part of the cheese course, but also is a wonderful cheese for salads and cooking.
  • Made from pasteurized cow's milk.
  • Photo depicts whole 18 lb. form of cheese.
  • We cut and wrap this item by hand.

Features:

  • Ships expedited in a reusable insulated cooler to ensure freshness
  • Imported from England
  • Long known as The King of Cheeses
  • Made from pasteurized cow's milk
  • A wonderful cheese for salads and cooking

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