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Gourmet Food and Groceries

Bleu Cheese


Kraft Blue Cheese Dressing, 1.5 oz. sachet, Pack of 60

Kraft Blue Cheese Dressing, 1.5 oz. sachet, Pack of 60 Lowest new price: $19.16
List price: $24.14
Brand: Kraft
Model: 2100067119

As versatile as it is popular, Blue Cheese is favored on green salads, or applied in dips and condiments. Kraft Blue Cheese combines aged blue cheese, garlic and a creamy base to make a full-bodied dressing with a chunky texture.

Features:

  • Convenience and portability enhances user experience
  • Take it on the go for salads and snacks
  • Easy and controlled evacuation

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Societe Bee Roquefort, 3.5 oz

Societe Bee Roquefort, 3.5 oz Lowest new price: $6.25
List price: $6.25
Brand: Societe

This sharp blue is one of the most well-known blue cheeses in the world! The milk from those little ewes travels far and wide!

Features:

  • made in france
  • made from raw sheep's milk
  • Pairs well with Sauternes.

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Blue Heaven Cheese Shaker by Rogue Creamery (3 ounce)

Blue Heaven Cheese Shaker by Rogue Creamery (3 ounce) Lowest new price: $11.95
List price: $11.95
Brand: Rogue Creamery

Reflective of over a half-century of blue cheese making, Blue Heaven is a proprietary blend of Oregon Blue, Oregonzola, Crater Lake Blue, and other Rogue Creamery special reserve blue cheeses. Wheels are selected over the years and sent to a partner who creates a pure powder representing the familiar yet distinctive nuances in Rogue Creamery blues. Blue Heaven represents the pure essence of all Rogue Creamery blue recipes combined. This original powder of blue flavors highlights the flavor subtleties in their cheeses including a medium blue spice, rich umami, subtle brazil nut and bacon, rich fruit and huckleberry flavors, with a finish of brown butter and sweet cream. The Rogue Creamery family has been creating culinary favorites with Blue Heaven in their homes and have found it amazing as an added flavor combined with butter, mayonnaise, crème fraiche, and heavy cream, creating superb dressings, sauces, dips, flavored butters, and popcorn seasonings. Many inspirations have come from Rogue Creamery friends and neighbors who have used it in place of salt for Bloody Marys, for deviled eggs...the possibilities are endless.

  • Made from unpasteurized cow's milk.

Features:

  • Reflective of over a half-century of blue cheese making, Blue Heaven is a proprietary blend of Oregon Blue, Oregonzola, Crater Lake Blue, and other Rogue Creamery special reserve blue cheeses
  • This original powder of blue flavors highlights the flavor subtleties in their cheeses including a medium blue spice, rich umami, subtle brazil nut and bacon, rich fruit and huckleberry flavors, with a finish of brown butter and sweet cream
  • Amazing as an added flavor combined with butter, mayonnaise, crème fraiche, and heavy cream, creating superb dressings, sauces, dips, flavored butters, and popcorn seasonings
  • Also use it in place of salt for Bloody Marys, for deviled eggs...the possibilities are endless

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igourmet Maytag Blue - Pound Cut (15.5 ounce)

igourmet Maytag Blue - Pound Cut (15.5 ounce) Lowest new price: $19.99
List price: $19.99
Brand: igourmet

Nestled among the rolling hills of central Iowa is Maytag Dairy, which produces Maytag Blue cheese. Shortly before World War II, F.L. Maytag II began working with scientists at Iowa State University to begin making a great American blue cheese, modeled after those of Europe. The result was one of the first American farmstead cheeses of superior quality. Today, Maytag cheese makers are still hand-making the same exceptional cheese that they created in the 1930's. Maytag Blue's popularity has taken off with the growing interest in American farmstead cheeses, and this wonderful, tangy blue cheese is now featured on menus across the country. Its wonderful flavor, moist yet crumbly texture, and lemony finish make Maytag one of the world's great blue cheeses.

  • Made from unpasteurized cow's milk.
  • Photo depicts whole 4 lb form of cheese.
  • We cut and wrap this item by hand.
  • We sell this item in whole form. (item 098W)

Features:

  • Ships expedited in a reusable insulated cooler to ensure freshness
  • Made in the USA
  • Perfect bleu cheese to satisfy the most choosy of palettes
  • Pairs well with most wines, fruit and cheese platters
  • Top filet mignon or cheese burgers

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igourmet Roaring Forties Blue - Pound Cut (1 pound)

igourmet Roaring Forties Blue - Pound Cut (1 pound) Lowest new price: $26.99
List price: $26.99
Brand: igourmet

Roaring Forties Blue Cheese is made by the King Island Dairy. King Island is situated south of Melbourne, Australia at the western end of Bass Strait. Dairying is the largest primary industry among this island's 1,500 inhabitants. According to local legend, grass seeds found in King Island's soil are believed to have been washed ashore in straw mattresses from some 60 eighteenth-century French and English shipwrecks that are strewn along the King Island coast. For almost a century now, dairy herds have grazed on these unique pastures. The quality of these pastures, combined with a pristine environment, combined with a year round growing season, enables the dairy farmers on King Island to practice traditional feeding methods. The cows are reputed to produce the sweetest milk in the land and from this milk comes a range of dairy products acknowledged throughout Australia and rapidly earning the same sort of reputation in the international marketplace. Roaring Forties Blue is a full-flavored blue with a sweet, nutty character. The cheese is matured in blue wax, thus retaining its moisture and creating a smooth and creamy texture.

  • Made from pasteurized cow's milk.
  • Photo depicts whole 3 lb. form of cheese.
  • We cut and wrap this item by hand.

Features:

  • Made from pasteurized cow's milk
  • Incomparable quality
  • Creamy texture

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Roquefort AOP Papillon Black Label Half Moon (3 pound)

Roquefort AOP Papillon Black Label Half Moon (3 pound) Lowest new price: $44.00
List price: $49.99
Brand: Papillon

This world-famous Roquefort is a noble, all-natural ewe's milk blue cheese from the Auvergne region of France. Papillon (which means butterfly in French) wraps their top-of-the-line Roquefort in black foil to distinguish it from lesser brands. Aged for over 4 months in the natural Combalou Caves, this exceptional Papillon Roquefort is distinguished, first and foremost, by its white curd and the intense blue which generously marbles its wide and numerous cavities. The taste of a good Roquefort is similar, in terms of analysis, to a grand cru wine: balanced and fairly salty, with a big personality. It is great for melting, slightly granulated, and lingers in the mouth. In the mouth, its unctuous and supple texture melts deliciously with a recognizable taste, and leaves you with a powerful and lingering aftertaste.

Since 1906, the Papillon Dairies have been making authentic Roquefort born of the marriage of men and nature. This union of over one hundred years is the basis for the identity of a product whose notoriety lies above all in their confidence in experts. Papillon's confidence is in natural savoir-faire, tradition, and flavor, which all serve to make this Roquefort inimitable.

Features:

  • Ships expedited in a reusable insulated cooler to ensure freshness
  • This world-famous Roquefort is a noble, all-natural ewe's milk blue cheese from the Auvergne region of France
  • Aged for over 4 months in the natural Combalou Caves, this exceptional Papillon Roquefort is distinguished, first and foremost, by its white curd and the intense blue which generously marbles its wide and numerous cavities
  • Balanced and fairly salty, with a big personality
  • Great for melting, slightly granulated, and lingers in the mouth

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Shropshire Blue Cheese (1 lb)

Shropshire Blue Cheese (1 lb) Lowest new price: $14.90
List price: $14.90
Brand: Shropshire Blue

Shropshire Blue English Cheese

Features:

  • Made from Cow's milk
  • Flavor: Extra-Sharp
  • Recommended Wine: Port
  • Product of England
  • Hand cut to order

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Point Reyes Original Blue Cheese (1 lb)

Point Reyes Original Blue Cheese (1 lb) Lowest new price: $21.43
List price: $21.43

Features:

  • Made from Cow's milk
  • Flavor: Semi-Sharp
  • Recommended Wine: Chardonnay, Napa
  • Product of U.S.
  • Hand cut to order

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Walden Farms Calorie Free Dressing Blue Cheese -- 12 fl oz - 2 pc

Walden Farms Calorie Free Dressing Blue Cheese -- 12 fl oz - 2 pc Lowest new price: $6.29
List price: $6.29
Brand: walden

Walden Farms Calorie Free Dressing Blue Cheese -- 12 fl oz - 2 pc

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igourmet Fior d'Arancio Blue Cheese with Orange (7.5 ounce)

igourmet Fior d'Arancio Blue Cheese with Orange (7.5 ounce) Lowest new price: $15.99
List price: $15.99
Brand: igourmet

Fior d'Arancio is an outstanding blue cheese made by Sergio Moro of Moro Latteria di Moro Sergio in Oderzo in the province of Treviso, Veneto in northern Italy. His whole milk comes from the local cooperative dairy that his family has been a member of for over 50 years. The milk is made up of native Friesian, Brown Alpine and Red Cows. Moro's cheeses are made by cheese makers at the dairy under his specifications, Moro then takes it from there. In this case, wheels are pierced, place in barrels and bathed in Fior d'Arancio DOCG (a sweet wine produced with Moscato grapes grown in volcanic soil in Colli Euganei in the province of Padua, Veneto) for about 30 days. Finished on wooden planks, Fior d'Arancio is finally topped with orange peel. Literally meaning "orange blossoms," this ubriaco, "drunken," cheese is sweet and salty, with complex aromas of honey, peach, orange blossom and wildflowers. A truly unique blue that will stand out on your cheese plate. The harmonious flavor of this blue makes it an exceptional dessert cheese. You could use this in recipes as it has a nice creamy/crumbly texture, but this is really too special to not eat on its own!

  • Made from unpasteurized cow's milk. Aged for 4 months.
  • Photo depicts whole 5.5 lb. form of cheese.
  • We cut and wrap this item by hand.

Features:

  • Blue cheese from Veneto bathed in Fior d'Arancio DOCG and topped with orange peels.
  • Aged for 4 months.
  • We cut and wrap this cheese by hand from a 5.5 lb wheel.
  • Imported from Italy.


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